Cooking Class: Southern Classics


Fri, Jul 4th at 11:00AM


Fri, Jul 4th at 6:00PM


Sat, Jul 5th at 6:30PM


Sun, Jul 6th at 11:00AM
Downhome cooking from the American South satisfies like few other cuisines can. Chef Danushka shows you how to create a three-course Southern meal with a sense of flair added in this on-hands cooking class. You can look forward to creating homemade cornbread muffins with a spread of creamy pimiento cheese, and smothered pork chops served with savory roasted rosemary potatoes. And no authentic Southern meal would be complete without a perfect fruit crisp for dessert, prepared with the freshest seasonal fruits available.
MENU
Cornbread Muffins
With pimiento cheese dip
Smothered Pork Chops
With roasted rosemary potatoes
Seasonal Fruit Crisp
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsGroup, Beginner, Fun, New American
Reviews Guests Left For Other Experiences


Danielle
31 May 2025
We had a wonderful time learning from Chef Danushka and the food turned out fantastic! Would definitely recommend


Andrea
14 Jan 2025
Danushka is not only a great professional chef but is quite entertaining. We learned a lot of great tips and everything we made was delicious and easily made at home. Highly recommend her classes.


Jacy
11 Jan 2024
Chef Danushka was awesome! My fiancé and I really enjoyed her class. The apple pear rum cake is DELICIOUS and the ravioli was amazing. We have recommended this class to all our friends and we plan on booking another class in the future!
Meet your chef
Chef Danushka graduated from Le Cordon Bleu and quickly rose to culinary excellence. An experienced instructor and private chef, she has worked for celebrities and high-profile clients across the country. Chef Danushka was a contestant on "Chopped," "Cutthroat Kitchen," "Comeback Kitchen" and "The Next Food Network Star." She won Food Network's "24 Hour Restaurant Battle," and she's ready to share her experience with her students.
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