This team building activity comes with a competitive twist and plenty of delicious food. Chef Kelly will teach your group how to expertly make dumplings from scratch, from dough to fillings to folding.
After learning how to make and shape dough and fillings, you'll learn the intricate (and somewhat challenging) art of dumpling folding. Then, everyone will get to split into teams to compete for the tasty win! Each group will use creativity, teamwork and forward-thinking to mix and match fillings like tofu, chicken, pork and veggies to see who comes with the tastiest combinations. In the end, teams will be judged on the uniqueness, appearance and overall taste of their dumplings.
All necessary utensils will be provided by the chef. The venue is required to have access to sinks nearby, tables set-up to prep and garbage containers. Chefs are able to arrive a minimum of 30 minutes in advance.
With flour, water and cooking oil
With chicken, pork, tofu, mushrooms, green onion, water chestnuts, vermicelli, cilantro and more
Classpop! guest reviews for other experiences with Chef Kelly
01 Dec 2022
I loved the venue, I loved how small the class was too. Kelly was really personable and informative. An enjoyable experience and not too hard to make. The food was delicious, Kelly I would love to have the recipie for the vegetarian dumplings. A good time had by all. One suggestion though, we only had a class of 11, and with only one steamer and on skillet, there were some of us waiting a long time to cook our food, I would suggest getting another burner, oan and steamer
01 Dec 2022
Great class with yummy food and so much fun! Chef Kelly is so knowledgeable and wonderful!
20 Oct 2022
Kelly was great. So personable and really showed her passion for teaching. We can’t wait to take another class with her.
19 Oct 2022
Tipped in person. Awesome!
14 Aug 2022
Such a lovely experience! I was well educated AND well fed; I am so glad we did this!
15 Jul 2022
Had a super fun time last night…learned some great knife skills and enjoyed a yummy dinner as well at an amazing brewery! Highly recommend a class with Chef Kelly…
03 Jul 2022
16 Jun 2022
We had so much fun making Dumplings with Chef Kelly. Would definitely recommend this class, can’t wait to try and make some at home now!
20 Mar 2022
Chef Kelly is awesome — so knowledgeable and a great teacher. I learned so much in just one class.
24 Feb 2022
Kelly was great!
06 Feb 2022
This was a wonderful way to spend a Sunday afternoon. Chef Kelly really likes helping people learn how to cook. She very patient and answered all questions. When we were making the stuff pasta, she would help each student improve their technique individually. It was fun having a hands on experience in which the whole class helped each other out. I am looking forward to taking more classes from her
06 Oct 2021
08 Sep 2021
Kelly did a great job of teaching us how to make dumplings. Would definitely take another class with her.
Guest reviews for Chef Kelly
09 May 2021
What a super experience! Chef Kelly was knowledgeable & fun to cook with and a great teacher! She made everything easy to understand and easy to cook by being well prepared. She surprised us at the end of the meal by serving us the elegant meal we just cooked. Lovely end to a fun afternoon!
Chef Kelly is a culinary instructor well versed in many different types of cuisines. Notably, her professional achievements include a position as the managing lead instructor at a notable recreational cooking school in NYC, as well as working in the test kitchens of one of the top gourmet food magazines in the country.