Team Building Activity: Three-Course Paella Party

Join Chef Andy as he shares his expertise and culinary skills in this team building activity. You and your team will learn how to work together to create the perfect paella party. You'll combine your skills and work together to prepare bacon-wrapped dates with garlic aioli as an appetizer. Next, you'll learn how to use an authentic wide and shallow paella pan to make paella with chicken and mussels. Traditional Spanish flan follows for dessert. 


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Bacon-Wrapped Dates

With garlic aioli


Chicken and Mussel Paella


Spanish Flan

  • Minimum Guests 14
  • Maximum Guests 30
  • Event Duration 3 hours
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! Guest Reviews for other experiences with Chef Andy

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Melissa

16 Jan 2024

Chef Andy and Esme were amazing; Andy exudes a warm, easy personality, immediately making us feel at home in his class. We brought our kids aged 5-13 and he was engaging, interactive and involved our kids in every part of the class - our kids loved Chef Andy. We couldn’t recommend this class with any more confidence, and can’t wait to do another class with Chef Andy.

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Annie

08 Jan 2024

SUCH a great class. So knowledgeable and willing to talk about various food topics. Can’t wait to take another class with chef Andy!

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Sam

04 Oct 2023

We had a great time with Chef Andy!

$ 149 Per person


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Event location: Chicago

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Meet your chef

Chef Andy
Chef Andy Verified chef

Chef Andy's culinary expertise lies with recipe creation, and food styling and plating that elevates any meal. After graduating from the Illinois Institute of Art, Chef Andy gained years of experience in the kitchen as a cooking instructor and online as a food blogger. From sushi to classic European cuisine to molecular gastronomy, he really can do it all, and looks forward to sharing secrets and techniques you can use to boost your kitchen confidence.

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