Team Building Activity: Mystery Box Match-Up

Bring your team together in this interactive team building activity led by Chef Janet!


Working in groups, you’ll open mystery ingredient boxes and use what’s inside to plan, cook and plate a creative dish. Each team will choose from five theme options: Mediterranean, balanced basics, breakfast for dinner, Asian-inspired or global fusion. With fresh produce, proteins and herbs at your station, you’ll brainstorm ideas, divide tasks and present your final dish. Book this team building experience and encourage teamwork, creativity and friendly competition.


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Mediterranean-Inspired Mystery Box

With fresh produce, herbs and grains for a vibrant shareable dish


Balanced Basics Mystery Box

With proteins, veggies, grains and sauces for a balanced meal


Breakfast for Dinner Mystery Box

With classic breakfast favorites turned into creative dinner dishes


Asian-Inspired Mystery Box

With bold flavors using Asian staples, vegetables and proteins


Flavor Fusion Mystery Box

With global ingredients combined into one unique dish

  • Minimum Guests 14
  • Maximum Guests 30
  • Event Duration 2.5 hours
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Reviews Guests Left For Other Experiences

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Katrina

25 Mar 2026

We had a great time learning to make pasta.

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Chanel

19 Mar 2026

I had a great time making pasta with Chef Janet. She gave clear directions which made for an easy process. Also, the sauce she made for the pasta was delicious. I highly recommend taking her class.

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Brittney

18 Mar 2026

This class was a blast and very informative.

$ 149.99 Per person


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Event location: Chicago

Chef’s Place

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Meet your chef

Chef Janet
Chef Janet Verified chef

Chef Janet has been cooking for as long as she can remember and she loves sharing that joy with others. Her passion is helping people feel confident, creative and at ease in the kitchen. After attending culinary school in the 1980s, Chef Janet deepened her culinary journey while living in Taiwan and Hong Kong, where she also began her career as a high school teacher. For decades, she’s been teaching a wide range of cooking classes, on and off, always with the same goal: to empower others through food. Nothing makes her happier than seeing the spark of joy and pride when someone masters a new skill.

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