Team Building Activity: Stunning Sushi From Scratch
Make memories and hand-rolled sushi in this immersive team building activity!
You'll learn how to make the perfect seasoned sushi rice and spread it over nori sheets to be the base of your sushi rolls. First, layer cucumber, radish sprouts, salmon and luxurious masago to make a salmon wrapper served with a spicy mayonnaise. Next, craft a futomaki, an extra-sized roll, with gobo. The third roll is a double tuna roll with togarashi, avocado and a flavorful black pepper sauce. A decadent lemon and blueberry cheesecake ends the meal on a sweet note. Make memories that will bring your team closer while you enjoy your homemade feast. Book your team building activity today!
MENU
Salmon Wrapper
With cucumber, radish sprouts, spicy mayonnaise and masago
Futomaki
With cucumber, avocado, radish sprouts and gobo
Double Tuna
With cucumber, avocado, togarashi, radish sprouts and black pepper sauce
Lemon and Blueberry Cheesecake
With nut crust, cream cheese and condensed milk
- Minimum Guests 12
- Maximum Guests 20
- Event Duration 2.5 hours
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For Other Experiences
Brett
18 Mar 2026
Had a great time learning how to make some Thai classics. Chef Made was delightful and really cheerful!
Devin
13 Mar 2026
Me and my girlfriend had a great time!
Jordan
11 Jan 2026
This was a great class taught by a great chef! It was casual, but also informative, with a super tasty end result.
Event location: Washington, D.C.
Chef’s Place
Meet your chef
Renowned for his beautiful and flavor-filled sushi creations, Chef Made Master brings years of experience to the table. Beginning as a sushi helper and working his way up to head sushi chef, he gained experience in a wide variety of sushi restaurants around the country. His energetic and patient personality provides a fun and memorable cooking experience for his students and guests.