Team Building Activity: Sushi With Your Team
Get together with your co-workers or group for a hands-on, team-building activity and learn to create the perfect sushi roll. Led by Chef Tierra, this immersive experience will help you and your team bond as you master new culinary skills together. Work together as you learn to make signature sticky rice and prepare beautifully hand-crafted sushi with fresh fish and colorful ingredients. You'll bond with your team, build camaraderie and leave class with the confidence to work together on any task that comes your way.
Menu
California Roll
With sushi rice, nori, crab/surimi, avocado and cucumber
Shrimp Tempura Roll
With sushi rice, nori, tempura shrimp, cucumber and avocado
Various mix-in Ingredients
With mango, jalapeño, sriracha mayonnaise, pineapple, teriyaki and more
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
- Minimum Guests 10
- Maximum Guests 50
- Event Duration 2 hours
Reviews Guests Left For Other Experiences
Sophia
30 Mar 2024
The chef didn’t show up and did not call. I called class pop but I had to leave a message. I am still waiting on a refund.
Parth
06 Mar 2024
Really poorly prepared class…didn’t even get to make 2 rolls
Melissa
02 Mar 2024
This class did not live up to its promises. Advertised per-ticket as a two-roll experience featuring real seafood (Philly Roll and Shrimp Tempura Roll), we ended up making a single California Roll with imitation crab. The chef was unprepared for the class size, resulting in insufficient supplies that led to sharing rolling mats with strangers and not enough food for participants to make their own sushi roll. My husband and I (who each had a ticket) made and split a single roll, when it was advertised that each person would be making two rolls. This experience was a letdown, and I strongly discourage participating. Save your money and choose a reputable sushi restaurant instead.
Meet your chef
Chef Tierra's devotion to leadership has helped her develop a culinary career spanning more than 10 years. As Executive Chef, she guided her team in all aspects of kitchen work. Her passion for crafting exceptional dining experiences led her to share her expertise with curious cooks outside of the industry. Now, Chef Tierra assists novice gourmets as they work their way toward mastery.