Team Building Activity: Dumpling-Making Culinary Face-Off
Looking for a fun and collaborative team building activity that involves lots of chef-approved foods? Look no further than Chef Li's dumpling-making workshop! You and your group will learn the ins and outs of dumpling-making, from mixing and kneading the dough to crafting the perfect filling.
Once you've mastered the basics, you'll be challenged to get creative and experiment with different fillings, including tofu, chicken, pork, and veggies. Then, it's time to put your teamwork and culinary skills to the test as you compete with each other to see who can create the most delicious and visually appealing dumplings. With judging based on taste, appearance and originality, this activity is sure to get the group motivated, creative and bonding. It's a win-win all around!
Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase alcoholic beverages from the venue to enjoy during the class.
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Dumpling Dough
With flour and water
Dumpling Filling
With chicken, pork, tofu, napa cabbage, chives, shiitake mushroom, zucchini, ginger, green onions and more
Dipping Sauce
With chinkiang vinegar, chili oil, soy sauce, cilantro and more
- Minimum Guests 10
- Maximum Guests 50
- Event Duration 2 hours
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Classpop! Guest Reviews for other experiences with Chef Li
Linda
06 Apr 2024
She jumped around too much. She focused on too many things at once. It would’ve been nice to finish one thing and move onto. The next was hard to follow her.
Andrew
01 Mar 2024
great class, very kind and helpful instructor. food was delicious. would highly recommend if you go by yourself (lots of nice people) or if you go with a date. looking forward to cooking this meal on my own again soon!
Emilia
03 Feb 2024
It was an amazing class. She went at a good pace and stopped when people needed clarification on anything. The instructions were delivered in a clear and concise manner and she was really engaging to everyone online. I felt like I was right there in her kitchen!
Event location: Traveling Chef DC, Washington, DC, 20036
Location is based on class date. Please select the date you plan to attend to see the correct location.
Meet your chef
Chef Li is an experienced chef who has cooked and studied all around the world. She was formerly based in Singapore, where she offered private cooking classes as well as corporate cooking events. Now Chef Li offers cooking classes in the US, although her style is influenced by her international background. Although Chef Li specializes in traditional Chinese and Southeast Asian cuisine, she welcomes students of all culinary backgrounds and loves the chance to open their minds to new cooking styles.
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