Showing results for "chef janet"
Discover the art of crafting simple food from fresh ingredients in this immersive cooking class with Chef Janet. Rather than living off of unfulfilling meals like ramen and yogurt, subsist on something stronger: clear-cut recipes and a basic level of culinary knowledge. Begin your meal by preparing a Mexican skillet involving black beans, sweet potato and peppers. Continue by discovering food processing methods for meatballs or a vegetarian option. Allow a...
Next Date: Sun, Jun 23rd at 6:00PM
Discover how easy it is to fold your own Asian-style dumplings in this hands-on cooking class led by Chef Janet. You'll learn how to make delicious fresh dough and mouthwatering meat or vegetarian dumplings from scratch along with an easy dipping sauce to enjoy them with.Begin by practicing your knife skills as you prep fresh veggies and optional beef and pork to create a savory potsticker filling. Next, Chef Janet will guide you as you mix and roll fresh...
Next Date: Sun, Jun 30th at 6:00PM
Explore the magic of being a gourmet chocolatier in this in-person cooking class from Chef Janet. She'll share her tips and tricks for turning out your own collection of sumptuous treats. You'll learn the secrets of tempering chocolate to achieve a crisp, glossy coating and work with an array of nuts, creams and candies to create incredibly luscious fillings. You'll also experiment with molds as you shape and fill your chocolates before taste-testing your...
Next Date: Sun, Jul 7th at 6:00PM
Learn how to turn tinned seafood into a delicious meal in this lecture-style cooking class. Chef Janet will teach you the art of elevated simple seafood dishes. First, you'll learn how to turn salmon into crispy salmon nuggets. Then, combine mackerel with cannellini beans to make a flavorful dip. Make a savory Reuben melt with smoked trout and sardines on sourdough bread. These simple seafood dishes will be your new favorite snacks. Plus, you'll learn cook...
Next Date: Sun, Jul 14th at 6:00PM
Level up your taco night game in this hands-on Mexican cooking class with Chef Janet! You'll learn to make authentic-tasting tacos from scratch that are sure to rival those from your favorite taqueria. Chef Janet will teach you to mix up a traditional masa harina dough and the techniques behind hand-forming your own rustic tortillas. From there, you'll prep, sauté and season the proteins and veggies of your choice to make a spicy filling with a hint of li...
Next Date: Sun, Jul 21st at 6:00PM
Add homemade sushi to your home cooking line-up with this in-person cooking class from Chef Janet. She'll introduce you to knifing, rice preparation and ingredient selections for making an array of enticing rolls in your own kitchen. Discover the professional methods for slicing your sushi ingredients with precision and create can't-miss sushi rice to cradle your delicious fillings. Then, learn the art of the wrap as you assemble a classic California roll...
Next Date: Mon, Aug 5th at 7:00PM
If fresh pasta is on your home dining menu, this in-person cooking class with Chef Janet is just for you! You'll learn how simple it is to transform wholesome ingredients into fabulous pasta to serve your friends and family. Start your cooking lesson by mixing together eggs, flour and oil to form a traditional dough, then cut it into impeccable pasta strips. Next, finely dice onions, mushrooms, spinach and tomatoes to prepare a rich Marinara sauce that wil...
Next Date: Mon, Aug 19th at 7:00PM
Discover the joys of probiotics in this lecture and demonstration-style cooking class. Learn above and beyond the basics of yogurt and kimchi for prebiotic and probiotic recipes that delight your tastebuds and improve your diet. Work with fresh ingredients like dark chocolate, dandelions, sunchokes, jicama, sweet potato, quinoa and fruits. You'll craft fare from smoothies to hearty salads and soups to desserts like brownies. Take home a superb set of new s...
Next Date: Sun, Aug 25th at 6:00PM
In this creative cooking class, learn how to craft homemade ravioli from scratch. Chef Janet will introduce you to a classic recipe paired with favorite sides to complement the meal. Begin by preparing a Caprese salad drizzled with zesty oil. Next, use the homemade pasta dough to create butternut squash ravioli with an addictive brown sugar sauce or beef ravioli with fresh vegetable red sauce for your main entree. End your meal by wrapping classic cannoli...
Next Date: Mon, Jun 10th at 6:00PM
Grab your apron and discover how to create traditional Chinese favorites in this interactive cooking class. Chef Janet will help you prepare an incredible meal with fresh ingredients and time-honored recipes authentic to the cuisine. Begin by crafting shrimp shumai dumplings brimming with pork and mushrooms. Next, create potstickers with homemade wrappers, beef, pork and fresh vegetables. Cook up chicken wings covered in an addictive ginger soy sauce. End...
In this hands-on cooking class, discover how to create your own delicious sushi rolls. Chef Janet will teach you traditional techniques as you combine fresh ingredients with favorite recipes for unforgettable rolls. Craft a smoked salmon roll with refreshing mango, a shrimp roll with creamy avocado and a traditional favorite: the California roll. You’ll also create a fresh surimi roll to add to your selection. Skip takeout and invite your friends to this...
Become a holiday confectioner and create your own handcrafted chocolates in this exciting interactive cooking class with Chef Janet. It's a lesson in the luscious processes of producing a collection of tempting treats to share with friends and family. You'll learn how to create fudge using real chocolate and a surprise ingredient: avocados! Then, discover how easy it is to turn out your own cashew clusters featuring rich caramel and a tempting chocolate co...
Next Date: No dates available
Elevate your Valentine's Day experience with the enchanting touch of fresh pasta in this special cooking class with Chef Janet. If you're looking to add a romantic flair to your home menu, this class is perfect for you. In this special Valentine's Day cooking class, start by combining eggs, flour and oil to create a classic dough, then skillfully slice it into perfect pasta strips. Grill tender chicken and prepare a delicious Alfredo sauce to crown your pa...
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