A true Italian cooking experience awaits you and your team in this authentic team building activity, led by Chef Yapo. With a bit of collaborative energy, you'll prepare a full-blown Italian meal, starting with a gnocchi and gnudi pasta using dough you'll make from scratch. Then, craft a rich and silky gorgonzola sauce and a hearty Bolognese sauce to top them with. And to bring a little sweetness to the mix, whip up a stracciatella gelato dessert that's sure to please their palates.
Roasted Garlic Buttered Baguette
Gnocchi and Gnudi Pasta Dough
With all-purpose flour, egg, russet potatoes and ricotta cheese
With cream and white wine
With mirepoix, tomato, sausage and beef
With milk, heavy whipping cream, sugar, chocolate and vanilla