Team Building Activity: Asian-Mexican Fusion Menu

Bring the best of Asian and Mexican cuisines together in a zesty team building activity, courtesy of Chef Yapo! Your associates will have a tremendous time gathering new skills and picking up new recipes as they learn from a pro. You'll create a fusion spread that includes Asian classics such as firecracker shrimp, avocado egg rolls and panko lump crab cakes. From the Mexican side of the menu, create Baja crema to enjoy with your main dishes and a fun fried ice cream dessert made with crushed cinnamon toast cereal.


MENU


Firecracker Shrimp


Avocado Egg Rolls


Panko Lump Crab Cakes 

With eggs, mayonnaise and vegetables


Baja Crema 

With lime, hot sauce and avocado


Fried Cinnamon Toast Crunch Ice Cream 

With vanilla ice cream

  • Minimum Guests 15
  • Maximum Guests 20
  • Event Duration 2.5 hours
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Guest reviews for Chef Yapo

Aric

23 Oct 2018

We had a great time with Chef Yapo, he's passionate about food, preparing it the right way, and sharing his knowledge with others. And the meal was delicious!

$ 149 Per person


Looking for another date or time or need to book for a larger group? Message us

Book now

Give as a gift

Give as a gift

Meet your chef

Chef Yapo
Chef Yapo Verified chef

New chef


Chef Yapo graduated from the San Diego Culinary Institute with an inherent love of food. More passionate about conversations surrounding food than working in the restaurant space, Chef Yapo sought to work one-on-one with individuals looking for a high-quality meal. With a focus on local, organic and no-waste eating, Chef Yapo has brought unique flavors and elevated fusion recipes to every dish since 2009.

Event location: San Diego

Chef’s Place

Buy Gift Cards San Diego
© ClasspopTM