Online Mixology Class: Classic Campari Cocktails
Sat, May 11th
Sun, May 12th
Wed, May 15th
Sat, May 18th
A classic aperitif makes an appearance in three jazzy cocktails.
Celebrate cocktail hour with a little pizazz in this online mixology class with Mixologist Cory. You'll learn to craft a trio of classic Campari beverages that will dress up any occasion to the nines!
In this virtual cocktail class, you'll swizzle your way through a Negroni Algorithm using gin and sweet vermouth, a Negroni Sbagliato (Italian for "mistake") featuring a sparkling wine sizzle and a Jungle Bird, which blends black rum and pineapple juice. Campari drinks with three distinct personalities, every one perfection!
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The Negroni Algorithm
With gin, Campari and sweet vermouth
Sbagliato
With Campari, sweet vermouth and sparkling wine or water
The Jungle Bird
With black rum, pineapple and Campari
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
- Recipes Recipes are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Minimum 10 devices
- Class Maximum 20 devices
- Event Duration 60 minutes
Ingredients
Gin
Sweet vermouth
Oranges
Sparkling water or sparkling wine
Black or Jamaican rum
Fresh pineapple juice
Fresh lime juice
Simple syrup
Ice
Kitchen Equipment
Mixing glass
Bar spoon
Strainer
Vegetable peeler
Paring knife
Two rock glasses
Collins glass
Wine glass
Cocktail shaker, cobbler or Mason jar with lid
Classpop! Guest Reviews for other experiences with Mixologist Cory
Sam
24 Apr 2021
We had a great time making cocktails with Cory. Cory took the time to explain why each cocktail was made a certain way, helping us create 3 simple but delicious drinks!
Outside Reviews for Mixologist Cory
Jeff D.
20 Sep 2020
Informative, fun, and the results were delicious. Highly recommend!
With nearly a decade of professional bartending experience, Mixologist Cory has served behind the bar at some of New York City’s most classic cocktail destinations. From an underground bar steeped in speakeasy history to a sophisticated sky-high drinkery renowned for their innovative contemporary cocktails, Mixologist Cory has spent the last five years honing an array of beverage skills that he’s eager to share with his students.
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