Online Cooking Class: Vegan Italian Cooking for Beginners

12 reviews

Premium

woman taking an online cooking class | Classpop Shot

chef preparing basil for pesto | Classpop Shot

During this virtual cooking class with Chef Angela-Michelle, you'll learn how to prepare a variety of classic vegan dishes across four courses of Italian cuisine. First, Chef Angela-Michelle will guide you through preparing a fresh and authentic bruschetta. Next, you'll use your culinary techniques to prepare a healthy vegan Ratatouille paired with a creamy and rich polenta. For the last dish, you'll learn how to make a classic italian basil pesto, bursting with herbs and spices.

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Bruschetta

Vegan Ratatouille

Polenta

Basil Pesto

Every class is fully interactive.
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.

Recipes Recipes are sent in your booking confirmation.
Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
Class Participation Chime in with questions through audio or chat. Use of video is optional.
Class Minimum 4 devices
Class Maximum 20 devices
Event Duration 75 minutes
LabelsVegetarian, Vegan, Healthy, Beginner, Fun

Ingredients

Italian bread
Fresh basil leaves
Garlic
Extra virgin olive oil
Balsamic vinegar
Roma tomatoes
Rice milk
Filtered water
Vegan butter
Polenta or corn grits
Scallions or green onions
Mushrooms
Shallots
Carrots
Sundried tomatoes
Yellow or orange bell pepper
Tomato sauce
Tomato paste
Thyme
Raw cashews
Nutritional yeast
Lemon
Pine nuts
Vegetable broth
Salt
Ground black pepper

Kitchen Equipment

Large pot
Sauce pan
Whisk
Measuring cup
One set measuring cups
One set measuring spoons
Medium baking sheet pan
Medium-sized bowl
Two spoons
Heat-resistant spoon
Chef’s knife or Santos knife
Serrated knife
Cutting board
Coffee or spice mill
Blender
Two serving bowls

Classpop! Guest Reviews for other experiences with Chef Angela-Michelle

Joanna

15 Feb 2024

Chef was enthusiastic, and the food was very good. The class was very rushed though and required most of the cooking to be done beforehand, which we had not been told. This made it hard to follow and not particularly enjoyable.

Lisa

22 Dec 2023

Great class, patient informative instructor and very delicious food! Will make the recipes again for sure.

Kevin

07 Sep 2023

Chef Angela-Michelle was very friendly and a wonderful teacher. The class was well-paced, the instructions were easy to follow, and the food was delicious! I’d highly recommend classes with her :)

Randy

09 Aug 2023

Great job

Royall

10 Mar 2023

The recipes were great. It's very fast paced so make sure you read the instructions and recipes ahead.

Jody

10 Jun 2022

Excellent and knowledgeable instructor and fantastic class. Class was appropriately fast-paced and food turned out delicious. I look forward to taking other classes with Chef Angela-Michelle.

Kelly

24 Feb 2022

Great class! Easy to follow instructions with a lot of great education thrown in.

Nancy

21 Feb 2022

The class was supposed to be cooking black beans, pork and plantains. Chef did not have any plantains so we couldn't do that part - and it was really the part that I took the course for. Chef asked me to email her so she could send a link to video about it, and I sent 2 emails but she never responded.

James

16 Dec 2021

Extremely disappointed with the experience. The booking support team was not on the same page as the Chef for this class. I was given an incorrect time for the online experience and ended up with no chef and tried to do it myself. I paid for a private class for a very important event so I don’t understand the mistakes made here. Wasted money on ingredients and booking class.

Carol

01 Oct 2021

There was miscommunication about the time so we were on at 6pmET and there was no instructor.

Susan

29 Jul 2021

I was unable to zoom. I wasn’t let in so I didn’t see it.

Outside Reviews for Chef Angela-Michelle

Kim E.

03 Aug 2020

This was such a fun class and the food was absolutely delicious! Chef Angela was patient, funny, helpful and knowledgeable, and the time just flew by. Definitely will book another class with her!