Online Cooking Class: Sushi Four Ways

Chefs Vivian and Michi are ready to help you master the art of sushi in this online cooking class. 


You'll learn to slice, sear and roll traditional Japanese sushi and a unique Peruvian version. Tuna tartare with avocado, ponzu and fish eggs is first on the list. Next, you'll make tuna sashimi with wasabi and pickled ginger. You'll then learn to prepare expertly sliced nigiri sushi with tuna, salmon, shrimp and crab sticks. Finish up your virtual cooking class with the perfect tuna roll. 


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Tuna Tartare 

With avocado, scallions, ponzu, fish eggs and sesame crackers 


Tuna Sashimi 

With wasabi and pickled ginger 


Nigiri Four Ways 

With tuna, salmon, shrimp and crab sticks 


Tuna Roll


Every class is fully interactive.
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
  • Recipes Recipes are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Minimum 4 devices
  • Class Maximum 20 devices
  • Event Duration 75 minutes
  • LabelsSushi Making, Date Night, Asian, Japanese, Pescatarian

Ingredients

Sushi-grade tuna
Sushi-grade salmon
Shrimp
Masago (fish eggs)
Scallions
Sushi rice
Nori
Japanese chili sauce
Peruvian chili
Fat-free mayonnaise
Soy sauce
Sesame crackers
Salt
Pepper
Wasabi
Pickled ginger

Kitchen Equipment

Sharp knives
Cutting boards
Plates
Bowls
Bamboo mat
Plastic wrap
Stainless steel round ring

Classpop! guest reviews for this experience

Hollis

08 Jun 2021

Informative, interesting and entertaining. Never thought I'd end up with a plate of sushi at the end of the class. So good!

Classpop! guest reviews for other experiences with Chef Vivian and Michi

Valerie

15 Oct 2021

Vivian and Michi were amazing we enjoyed them so much. They were down to earth and super fun! Tacos and Margaritas turned out delicious. Cheers to Vivian and Michi!

Irina

14 May 2021

Really good class

Sabrina

05 May 2021

So fun, and delicious recipes I'll be making again and again!

Nataline

14 Mar 2021

Thank you so much for the class! It was a fun learning experience :)

Tania

05 Feb 2021

It was a fun selection of food items. Sadly, the ingredients were not all listed nor some of the amounts. During the class, there were items that were not mentioned in the directions. I had hoped to hear more from Michi's experience with the food in Japan- he did not have much time to talk. Finally, we seemed to end class about 20 minutes early and a slower pace may have been helpful.

Guest reviews for Chef Vivian and Michi

Carlos S.

30 Dec 2019

Chef Vivian brought so much freshness in her dishes. She used same day vegetables and made everything from scratch. I had so much fun learning and I hope to do it again shortly.

$ 39 Per device

75-minute class hosted on Zoom. Tax included.


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Meet your chef

Chef Vivian and Michi
Chef Vivian and Michi Verified chef

New chef


Chef Vivian and Chef Michi are a dynamic husband and wife duo providing more than 30 years of exceptional culinary experience. Chef Vivian is highly regarded and holds many hats, including a private chef, caterer and cooking class instructor. Chef Michi has mastered the art of exquisite Japanese sushi and enjoys sharing his specialty skills with others. Together, Chefs Vivian and Michi offer a unique cooking experience in each of their incredible classes.

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