Virtual Cooking Class: Street Food Favorites of Japan

Discover a selection of distinctive Japanese culinary treats in this online cooking experience.

 

Okonomiyaki is a savory Japanese pancake sold by street food vendors in Osaka, with toppings that vary by region. In this live interactive virtual cooking class, Chef Kumi will teach you to prepare a version of this unique creation topped with pizza bacon, egg, dashi and spring onions. You’ll also learn how to create okonomiyaki sauce using mayonnaise, mustard and Worcestershire, and wakame seaweed soup with flavored with spring onions and ginger.


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Okonomiyaki 

Japanese savory pizza with bacon, dashi, egg and spring onions


Okonomiyaki Sauce 

With Japanese mayonnaise, mustard, and tonkstusu or Worcestershire


Wakame Seaweed Soup 

With spring onions, ginger and sesame oil


Every class is fully interactive.
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
  • Recipes Recipes are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Minimum 4 devices
  • Event Duration 75 minutes
  • LabelsInternational Chefs, Fun, Asian, Japanese

Ingredients

Cabbage
Spring onions
Bacon
Corn
Flour
Eggs
Dashi or chicken stock
Salt
Pepper
Japanese mayonnaise or mayonnaise of your choice
Japanese tonkatsu sauce or Worcestershire
Yellow mustard
Bonito flakes
Canola, sunflower or corn oil
Nori
Chicken soup stock or cube
Japanese seaweed (dried wakame)
Fresh ginger
Sesame oil

Kitchen Equipment

Frying pan with lid
Spatula
Mixing bowls
Ladle
Chopping board
Knife
Small mixing bowl
Pot for soup
Small silicon spatula
Measure spoons
Measuring cups

Guest reviews for Chef Kumi

21 Sep 2020

The class with Chef Kumi was so much fun! She was super informative and gave great tips throughout the whole class. I definitely plan on taking another one of Chef Kumi's classes soon.

$ 39 Per device

75-minute class hosted on Zoom. Tax included.


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Meet your chef

Chef Kumi Verified chef

New chef


Chef Kumi was born and raised in Japan and developed an interest in cooking early in life while helping her mother in the kitchen. She attended college in the U.S. and culinary school in Switzerland, though her longing to understand local food cultures has taken her across Asia, where she’s lived and worked for the past 20 years. Having taught at various culinary schools, Chef Kumi has become passionate about sharing her experience and knowledge.

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