Online Cooking Class: Sex and the City-Themed Favorites

Gather the girls and spend an evening enjoying a Sex and the City-themed online cooking class! 


You'll start with Carrie's favorite, a cosmopolitan that you'll shake up with vodka, cranberry juice and an orange twist. This pairs perfectly with edamame seasoned with sea salt. You'll then learn how to slice ahi tuna and salmon and roll it into a traditional rainbow roll with avocado, cucumber and soy sauce. The highlight of the class is "The Big O-MG Roll" with  tuna, tempura shrimp, spicy salmon, avocado, sriracha mayo and potato chips. A sexy pair of Manolo Blahniks is entirely up to you. 


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Cosmopolitan 

With vodka, triple sec, cranberry juice, lime juice and an orange twist


Edamame With Sea Salt

With edamame beans and coarse sea salt


Sex and the City Rainbow Roll 

With nori, ahi tuna, salmon, imitation crab, avocado and cucumber


The Big O-MG Roll

With tuna, tempura shrimp, spicy salmon, sriracha mayo and potato chips



This class is not affiliated with the brands or companies mentioned here or any of its subsidiaries. 









Every class is fully interactive.
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
  • Recipes Recipes are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Minimum 4 devices
  • Class Maximum 6 devices
  • Event Duration 1.5 hours
  • LabelsSushi Making, Asian, Japanese, Pescatarian

Ingredients

Sushi rice
Soy paper sheets or full nori sheets
Ahi tuna (sushi-grade from frozen)
Yellowtail tuna (sushi-grade from frozen)
Salmon (sushi-grade from frozen)
Shrimp tempura (pre-cooked) or fish sticks
Imitation crab
Avocado
Cucumber
Mango
Spicy mayo (or sriracha mayo)
Potato chips
Green onions
Vegetable oil (optional)
Seasoned rice vinegar
Soy sauce or tamari
Wasabi (optional)
Pickled ginger (optional)
Edamame bean pods
Coarse sea salt
Ice
Vodka
Triple sec
Cranberry juice
Lime juice
Orange

Kitchen Equipment

Bamboo sushi rolling mat
Plastic wrap
Cutting board
Sharp knife
Small bowls for cleaning fingers
Clean towels
Rice cooker or saucepan with tight-fitting lid
Measuring cup
Measuring spoons
Rice spoon
Hand-held paper fan for cooling rice
Plates for sushi
Small bowls for soy sauce
Shallow wide bowl for cooking rice
Ice for fish in a plastic bag
Paper towels
Saucepan
Strainer
Empty bowl for used edamame pods
Medium bowl
Cocktail shaker
Hawthorne strainer or slotted spoon
Martini glasses
Vegetable peeler
Chopsticks

Classpop! guest reviews for other experiences with Chef Stacy D.

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Patricia

26 Feb 2022

Hi. I liked the recipes but the prep instructions were vague especially when it came to the eggplant and zucchini. Too many recipes and not enough time to do it all well. It was a mad rush and that's not fun from my perspective.

Default avatar

Pamela

20 Feb 2022

Stacey did an amazing job, nice pace and recipes are delicious!

Default avatar

Jessica

09 Feb 2022

Chef Stacy was great! Her recipes were so delicious and creative. I cannot wait to try another one of her classes.

$ 39 Per device

90-minute class hosted on Zoom. Tax included.


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Meet your chef

Chef Stacy D.
Chef Stacy D. Verified chef

Chef Stacy is a graduate of San Diego City College's culinary school and a proponent of fresh, wholesome fare. After finishing her course, she soon launched her own business offering cooking classes to clients around California. Chef Stacy works with a diverse array of clients across all culinary backgrounds and experience levels. She prides herself on her friendly, down-to-earth approach to teaching that makes any student feel comfortable.

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