Online Cooking Class: Homemade Pappardelle and Bolognese

Prepare to impress yourself by creating the best pasta you'll ever eat in this online cooking class!


Chef Angela-Michelle will share her tricks and techniques for making fresh pappardelle pasta completely from scratch in this virtual cooking class — all without a pasta machine. You'll top this off with the bold flavor and hearty beef and bacon mixture of homemade Bolognese sauce. Crisp and toasty homemade garlic bread topped with parsley-flecked butter complements this truly Tuscan meal. 


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Toasted Garlic Bread 


Handmade Pappardelle Pasta Dough 


Bolognese Sauce


Every class is fully interactive.
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
  • Recipes Recipes are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Minimum 4 devices
  • Class Maximum 20 devices
  • Event Duration 75 minutes
  • LabelsCouples, Adult, Pasta Making, Fun, Italian, Valentine's, Mother's Day

Ingredients

White flour
Salt
Extra virgin olive oil
Eggs
Ground beef
White or yellow onion
Yellow bell pepper
Chicken or vegetable stock
Bacon
Carrots
Garlic
Tomato sauce
Diced tomato
Tomato paste
Italian seasoning
Dry white wine
Dried oregano
Ground black pepper
Sugar
Crush red pepper flakes
Parmesan cheese
Fresh parsley
Loaf of Italian bread
Butter

Kitchen Equipment

Large pot
Large bowl
Two large saucepans
Medium-sized saucepan
Large baking sheet pan
Colander or strainer
Large spoon
Pairing knife
Chef's knife
Serrated knife
Cutting board
Can opener
Grater

Classpop! Guest Reviews for other experiences with Chef Angela-Michelle

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Joanna

15 Feb 2024

Chef was enthusiastic, and the food was very good. The class was very rushed though and required most of the cooking to be done beforehand, which we had not been told. This made it hard to follow and not particularly enjoyable.

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Lisa

22 Dec 2023

Great class, patient informative instructor and very delicious food! Will make the recipes again for sure.

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Kevin

07 Sep 2023

Chef Angela-Michelle was very friendly and a wonderful teacher. The class was well-paced, the instructions were easy to follow, and the food was delicious! I’d highly recommend classes with her :)

$ 39 Per device

75-minute class hosted on Zoom. Tax included.


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Meet your chef

Chef Angela-Michelle
Chef Angela-Michelle Verified chef

Chef Angela-Michelle grew up surrounded by food on her family’s farm. Her parents were both chefs who taught her to cook by the age of six and bake by the age of eight. It's no surprise that she has a cookbook in the works! She is a world traveler, certified in plant-based nutrition and the founder and owner of her own successful cooking company that teaches interested students how to shop well, cook well, eat well — and live well. 

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