Online Cooking Class: Fast Food Gone Vegan
Wed, Apr 24th
Thu, Apr 25th
Thu, Apr 25th
Thu, Apr 25th
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Arnold Palmer
With iced tea and lemonade
Ultimate Black Bean Burgers and Secret Sauce
With carrots, oat flour, flax meal, red onions, garlic, spices and hamburger buns
Burger Toppings
May include avocado, tomatoes, lettuce, vegan cheese and pickles
Crispy Baked Onion Rings
With oat and chickpea flour, almond milk, rice vinegar, bread crumbs and spices
Hot Fudge Sundae
With non-dairy vanilla ice cream, vegan butter, powdered sugar and coconut milk
Sundae Toppings
May include nuts, sprinkles, chocolate chips, bananas and maraschino cherries
Chef demonstrates each step and assists you as you perform each step.
Ask questions and have the chef check your progress.
- Recipes Recipes are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Minimum 4 devices
- Class Maximum 20 devices
- Event Duration 75 minutes
- LabelsGroup, Vegan, Healthy, Fun, New American
Ingredients
Prepared lemonade
Ice
Black beans
Carrots
Oat flour
Flax meal
Red onions
Garlic
Garlic powder
Onion powder
Paprika
Cumin
Chili powder
Salt
Black pepper
Hamburger buns
Avocado
Tomatoes
Lettuce
Deli-style vegan cheese
Sandwich pickles
Vegan mayonnaise
Ketchup
Sweet pickle relish
Chickpea flour
Almond milk
Rice vinegar
Cornmeal
Bread crumbs
Cajun/Creole seasoning
Kitchen Equipment
Stirrer or long spoon
Mixing bowls
Mixing spoons
Measuring utensils
Oven
Cutting board
Sharp kitchen knife
Large pan or skillet
Box grater/shredder
Spatula
Food processor or high-powered blender
Large baking sheet
Parchment paper or silicone mat
Classpop! Guest Reviews for other experiences with Chef Stacy D.
Stephen
21 Jan 2024
So much fun! We did this brunch class for my husband’s birthday and Chef Stacy made it simple and fun. Not to mention delicious! We’re already talking about doing another around/for Valentine’s Day.
Amanda
11 Nov 2023
Such a fun experience for my partner and I. We loved getting to learn to make sushi and try it at home now that we've learned the basics. Thanks so much Chef Stacy!
kyle
02 Nov 2023
The class was wonderful. We made 3 types of sushi. Stacy was very knowledgeable and friendly. Highly recommend her.
Meet your chef
Chef Stacy is a graduate of San Diego City College's culinary school and a proponent of fresh, wholesome fare. After finishing her course, she soon launched her own business offering cooking classes to clients around California. Chef Stacy works with a diverse array of clients across all culinary backgrounds and experience levels. She prides herself on her friendly, down-to-earth approach to teaching that makes any student feel comfortable.
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