Cooking Class: Mexican Street Food Favorites

Create a selection of delicious dishes from a culture where street food is tradition!

Street food is deeply ingrained in the traditional and contemporary culinary cultures of Mexico. In this hands-on cooking class with Chef Chris, you’ll discover why as you learn to prepare a selection of delicious favorites.

You can look forward to learning how to craft your own homemade corn tortillas and well-renowned Mexican street corn. Then, you’ll prepare chicken flautas with salsa roja and other traditional toppings, before ending on a sweet note with traditional buñuelos topped with cinnamon sugar.

MENU

Homemade Tortillas 

With corn flour

Street Corn 

With chipotle mayonnaise, queso fresco and lime

Chicken Flautas 

With salsa roja, queso fresco and toppings

Buñuelos Mexicanos 

With cinnamon sugar