Cooking Class: Texas Grilling Essentials

In this hands-on cooking class with Chef Erin, you'll learn to master the art of Texas grilling as you prepare a menu of fire-grilled dishes. 


Your class will begin with a crisp and creamy artichoke and cream cheese bruschetta appetizer. Then, for the main course, you'll fire up the grill and sear a marbled Texas ribeye steak to juicy perfection, to serve alongside a homemade steak sauce. For your side dish, you'll enjoy fire-roasted corn on the cob with a rich red pepper and butter sauce. Lastly, you'll finish your meal with salted caramel chocolate chip cookies for an irresistible sweet and salty dessert. 


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Artichoke and Cream Cheese Bruschetta 

With toasted baguette


Texas Ribeye Steak 

With scratch-made steak sauce


Fire Roasted Corn on the Cob 

With red pepper and butter sauce


Salted Caramel Chocolate Chip Cookies 

With coarse sea salt

  • Minimum Guests 2
  • Maximum Guests 8
  • Event Duration 3 hours
  • Activity Level
  • LabelsGroup, Date Night, Fun, Baking, New American
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! guest reviews for this experience

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Terrence

09 Jan 2022

Chef Erin is amazing. We had a daddy/daughter date and she made it so memorable. She is personable and a great cook. We will never forget. Thank you Chef Erin.

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Morris

09 Jan 2022

Chef Erin was awesome! We had a great time learning and cooking with her. We will definitely do this again! Thank you!

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Melby

07 Oct 2021

Chef Erin is one of the most down to earth, kind, cordial, and funniest person I’ve ever met. From the moment my husband and I walked into her home, she made us feel welcome. It felt like we had known her for years! She was so knowledgeable and took us through a detailed presentation of how to prepare the lovely meal. Her home was warm and inviting! We thoroughly enjoyed our artichoke and cream cheese bruschetta appetizer, the Texas ribeye steak with homemade steak sauce, the roasted sweet corn and asparagus, and to die for salted caramel chocolate chip cookies! This was a wonderful experience. Highly recommend her! You don’t want to miss out on this experience!

$ 105 Per person

all-inclusive: 3-hour class, meal and taxes.


Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Erin
Chef Erin Verified chef

Chef Erin is a chef de cuisine with an impressive culinary repertoire. She was awarded Best New Chef in 2015 while her restaurant earned Best New Restaurant and Best Date Night Restaurant in 2018. Having competed on well-known cooking shows including Top Chef and Chopped, Chef Erin knows how to thrive under pressure and stay true to her five-star culinary roots even in the most stressful of situations.

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Event location: Fort Worth

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