Cooking Class: Sumptuous Sushi Rolls

In this hands-on cooking class, you’ll learn how to create a variety of delicious sushi rolls using traditional Japanese techniques. Using only the freshest ingredients, Chef Chris will demonstrate how to craft a delicious California roll with crab, thin-sliced cucumbers, avocado and seasoned sushi rice. You’ll then prepare with a hickory-smoked salmon roll with cream cheese, and a spicy tuna roll with fresh sushi-grade tuna and a spicy sambal garlic sauce. As an added bonus, you’ll also learn how to make Vietnamese spring rolls!


Vietnamese Spring Rolls

With lo mein noodles, fresh mint, bell peppers and green onions

California Roll

With crab, cucumbers, sushi rice, nori paper and avocado

Smoked Salmon and Cream Cheese Roll

With sushi rice and nori paper

Spicy Tuna Roll

With sambal, sushi rice and nori paper

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 2 hours
  • Activity Level
  • LabelsGroup, Sushi Making, Beginner, Asian, Japanese

Classpop! guest reviews for other experiences with Chef Chris

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23 Jun 2022

Sushi making class great. I went alone and still enjoyed myself. Liked interacting with the chef and others at the table. Chef does a great job checking on everyone at the table. I liked that he provided tips for home. Made 3 different sushi rolls and they all tasted great. The smoked salmon was my favorite. I would do this class again.

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06 May 2022

I came to this with my mother as form of a mother's day event. Chef Chris was amazing. Never made anyone feel bad, joked around and was all around pleasant to be with.

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24 Mar 2022

Chef Chris was great!

$ 85 Per person

all-inclusive: 2-hour class, meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Chris
Chef Chris Verified chef

Chef Chris has had many titles over the years, including sous chef, head chef and head baker. Now, he is showcasing a decade's worth of restaurant experience in a lineup of incredible cooking classes. Chef Chris' passion for food shines in a welcoming, inviting atmosphere that caters to all skill levels. His insight will empower you to take the reigns in your own kitchen, fostering confidence and an appreciation for all things food.

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Event location: Dallas

Chef’s Place

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