Cooking Class: Let's Do Homemade Linguine Ragu
Tue, Apr 2nd at 7:00PM
Sun, May 26th at 4:00PM
Sun, Apr 7th at 4:00PM
Fri, Mar 29th at 3:30PM
In this immersive cooking class, you'll get to experience the exciting process of making linguine from start to finish. An expert in Italian food, Chef Mary will teach you time-honored pasta-making techniques, from preparing the dough to rolling and cutting your fresh, handmade pasta. The fun doesn't end there, because you'll also make an incredible, savory mushroom ragu to serve your linguine in. In the end, you'll enjoy aromatics and flavors that will transport you straight to Italy.
Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.
MENU
Handmade Linguine
With flour, eggs, olive oil and salt
Mushroom Ragu
With mushrooms, cooking wine, cream and chicken broth
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsGroup, Pasta Making, Beginner, Date Night, Italian
Classpop! Guest Reviews for other experiences with Chef Mary
Danni
25 Jun 2023
Had a fabulous time! So educational and just FUN!!! Mary is great! Will definitely do another.
Ali
18 Jul 2022
My husband and I had a great time cooking with Chef Mary! She is charismatic and has a great sense of humor. We enjoyed her personality, cooking and home very much!
Outside Reviews for Chef Mary
Heather S.
09 Oct 2021
Chef Mary was a lot of fun, such great energy! I picked up some new skills and pro tips! Food and company, and Mary was great!! We're looking forward to the next event!
Chef Mary began her work life in local television and radio before leaving the industry and pursuing her true passion to become a cook and culinary teacher. Largely self-taught in the art of cuisine, Chef Mary has authored two cookbooks, creating a collection of more than 150 cannabis-based recipes along the way. After learning the secrets to formulating her own recipes, Chef Mary now offers cooking classes in turning quality ingredients into delicious, healthy dishes.