Cooking Class: Keto Small Bites

In this hands-on, informative cooking class, Chef Keith will teach you how to prepare a few low-carb dishes perfect for a keto diet. He'll also offer advice for shopping for keto ingredients.

First you'll learn how to make smoky BLT dip with bacon, cheese and spices. Then you'll prepare crispy, spicy jalapeño sausage bites perfect for when hunger cravings strike. Up next is savory tostadas with cheese and your choice of turkey or beef. Dessert is a low-carb and satisfying almond flour chocolate chip cake.


Keto BLT Dip

With bacon, cheese, vegetables and spices

Crispy Keto Jalapeño Bites

With Italian sausage, cheese and spices

Keto Tostada

With cheese, ground beef or turkey, sour cream and vegetables

Keto Chocolate Chip Ramekin Cake

With almond flour, egg, butter and vanilla

  • Minimum Guests 2
  • Maximum Guests 4
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Group, Healthy, Beginner, Baking

Reviews Guests Left For Other Experiences

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15 Jan 2024

This "cooking class" felt more like a casual dinner experience than an instructional session. The recipe-following approach lacked the expected teaching and proactive engagement with skills and ingredients. Unfortunately, there were off-putting transphobic comments made by the chef, making the atmosphere uncomfortable. I interjected since it is not ok to make comments degrading someone’s identity because of your lack of understanding. Also for the price, I came to cook not talk politics or feel uncomfortable. I was also surprised by some of the prep like washing lettuce, I get this needs to get done but everyone knows how to wash lettuce, focusing on the other aspects that most people don’t know would have been more beneficial. I do want to highlight that the end products were delicious. Hopefully changes are made to the format to elevate the experience.

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11 Jan 2024

We enjoyed the opportunity to learn how to make sushi.

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30 Dec 2023

Keith was great at demonstrating techniques and giving instruction and tips! His wife was very helpful as well. The sushi rolls were fun to make and delicious, especially with the super amazing fresh tuna. My husband and I enjoyed every minute!

$ 105 Per person

all-inclusive: 3-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

Chef Keith
Chef Keith Verified chef

Chef Keith holds an impressive background as both an entrepreneur and cooking extraordinaire. Drawing upon his years of culinary expertise, he kickstarted an elevated grab-and-go eatery in Las Vegas, which quickly gained popularity for offering upscale, healthy options to a normally indulgent food scene. His culinary business savviness then reached the tropics, where he brought to life a stunning sushi food truck in Maui. Now, Chef Keith shares his hard-earned wisdom and diverse culinary skills to aspiring chefs of all levels in cooking classes that teach the participants a wide range of new skills while inspiring their taste buds.

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