Cooking Class: Keto Small Bites

In this hands-on, informative cooking class, Chef Keith will teach you how to prepare a few low-carb dishes perfect for a keto diet. He'll also offer advice for shopping for keto ingredients.

First you'll learn how to make smoky BLT dip with bacon, cheese and spices. Then you'll prepare crispy, spicy jalapeño sausage bites perfect for when hunger cravings strike. Up next is savory tostadas with cheese and your choice of turkey or beef. Dessert is a low-carb and satisfying almond flour chocolate chip cake.


Keto BLT Dip

With bacon, cheese, vegetables and spices

Crispy Keto Jalapeño Bites

With Italian sausage, cheese and spices

Keto Tostada

With cheese, ground beef or turkey, sour cream and vegetables

Keto Chocolate Chip Ramekin Cake

With almond flour, egg, butter and vanilla

  • Minimum Guests 2
  • Maximum Guests 4
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Group, Healthy, Beginner, Baking
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! guest reviews for other experiences with Chef Keith

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31 May 2023

What a great experience! Chef Keith is so personable and patient. I recommend for everyone to try! Thank you Chef Keith and Shirley!1

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27 May 2023

This class was great. I had fun. I will be doing another class again.

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27 May 2023

It was a great experience! Chef Keith and his wife Shirley did an amazing job! The group from NY and Nevada loved it!

$ 105 Per person

all-inclusive: 3-hour class, meal and taxes.

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Event location: Las Vegas

Chef’s Place


Exact location is provided after booking.

Meet your chef

Chef Keith
Chef Keith Verified chef

Chef Keith holds an impressive background as both an entrepreneur and cooking extraordinaire. Drawing upon his years of culinary expertise, he kickstarted an elevated grab-and-go eatery in Las Vegas, which quickly gained popularity for offering upscale, healthy options to a normally indulgent food scene. His culinary business savviness then reached the tropics, where he brought to life a stunning sushi food truck in Maui. Now, Chef Keith shares his hard-earned wisdom and diverse culinary skills to aspiring chefs of all levels in cooking classes that teach the participants a wide range of new skills while inspiring their taste buds.

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