Cooking Class: Keto Small Bites
In this hands-on, informative cooking class, Chef Keith will teach you how to prepare a few low-carb dishes perfect for a keto diet. He'll also offer advice for shopping for keto ingredients.
First you'll learn how to make smoky BLT dip with bacon, cheese and spices. Then you'll prepare crispy, spicy jalapeño sausage bites perfect for when hunger cravings strike. Up next is savory tostadas with cheese and your choice of turkey or beef. Dessert is a low-carb and satisfying almond flour chocolate chip cake.
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Keto BLT Dip
With bacon, cheese, vegetables and spices
Crispy Keto Jalapeño Bites
With Italian sausage, cheese and spices
Keto Tostada
With cheese, ground beef or turkey, sour cream and vegetables
Keto Chocolate Chip Ramekin Cake
With almond flour, egg, butter and vanilla
- Minimum Guests 2
- Maximum Guests 4
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Group, Healthy, Beginner, Baking
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Classpop! guest reviews for other experiences with Chef Keith
Chelse
29 Jan 2023
Awesome class! Learned a lot! Chef Keith is great, friendly and he makes you feel comfortable with asking questions!!
Jorge
30 Nov 2022
My boyfriend and I had so much fun. Keith was patient and took his time to show us step by step how to make the perfect sushi roll. Perfect for date nights!
Lanny
17 Nov 2022
Keith was great. Loved his teaching. This is a must.
Event location: Las Vegas
Chef’s Place
Exact location is provided after booking.
Meet your chef

Chef Keith holds an impressive background as both an entrepreneur and cooking extraordinaire. Drawing upon his years of culinary expertise, he kickstarted an elevated grab-and-go eatery in Las Vegas, which quickly gained popularity for offering upscale, healthy options to a normally indulgent food scene. His culinary business savviness then reached the tropics, where he brought to life a stunning sushi food truck in Maui. Now, Chef Keith shares his hard-earned wisdom and diverse culinary skills to aspiring chefs of all levels in cooking classes that teach the participants a wide range of new skills while inspiring their taste buds.
