Cooking Class: Top-Chef Knife Techniques
Learn professional methods for making the most of your kitchen knives in this helpful cooking class from Chef Mary. With her guidance, you'll learn to create a selection of recipes that maximize your skills for slicing, dicing, chopping, mincing and more. Test out your newly sharpened talents while preparing a relish using marinated artichoke hearts and pine nuts and a homemade minestrone loaded with pasta and vegetables. You'll also whip up a homemade spaghetti topped with seasonal sauce and a baked apple dessert sweetened with brown sugar and warm spices.
Marinated Artichoke Heart Relish
With pine nuts, lemon and basil
With vegetables, homemade stock and pasta
With seasonal sauce and vegetables
With walnuts, butter, brown sugar and spices
- Minimum Guests 2
- Maximum Guests 7
- Event Duration 2.5 hours
- Activity Level
- LabelsPasta Making, Vegetarian, Beginner, Date Night, Baking, Mother's Day
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Classpop! guest reviews for this experience
18 Jul 2022
My husband and I had a great time cooking with Chef Mary! She is charismatic and has a great sense of humor. We enjoyed her personality, cooking and home very much!
Guest reviews for Chef Mary
09 Oct 2021
Chef Mary was a lot of fun, such great energy! I picked up some new skills and pro tips! Food and company, and Mary was great!! We're looking forward to the next event!
$ 95 Per person
all-inclusive: 2.5-hour class, meal and taxes.
Event location: Seattle
Exact location is provided after booking.
Meet your chef
Chef Mary began her work life in local television and radio before leaving the industry and pursuing her true passion to become a cook and culinary teacher. Largely self-taught in the art of cuisine, Chef Mary has authored two cookbooks, creating a collection of more than 150 cannabis-based recipes along the way. After learning the secrets to formulating her own recipes, Chef Mary now offers cooking classes in turning quality ingredients into delicious, healthy dishes.