Cooking Class: Chocolate Truffles for Beginners
Join Chef Amal for a fun chocolate truffle class designed to satisfy every sweet tooth!
In this indulgent session, you’ll learn how to craft rich, velvety truffles while picking up simple techniques to recreate them at home. As you work, savor the warm aroma of melted chocolate and discover how effortless it can be to make stunning, decadent treats from scratch. Perfect for date night, a get-together with friends or anyone who simply loves dessert, this relaxed class is a true chocoholic’s delight. Book your spot now for an evening that’s as fun as it is delicious.
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Chocolate Truffles
With cream, dark chocolate, butter and cocoa powder
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsGourmet, Beginner, Fun, Chocolate Making, Holiday
Reviews Guests Left For Other Experiences
Tyler
29 Jun 2025
Classpop is really letting this chef down. She is extremely friendly and educated. Venue had no AC and the power kept going out. All in all Amal still made the event memorable and educational.
Barbara
06 May 2025
Wonderful experience! Highly recommended!
Gillian
06 May 2025
Great class! Chef Amal was super nice and you can really tell the passion she has for baking. I would highly recommend this class!!
Event location: 2903 R N Martin Street East Point, GA 30344, Atlanta, GA, 30303
Venue Type: Brewery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Meet your chef
Chef Amal is a highly skilled culinary professional with extensive training in international pastry arts, including certifications in patisserie and advanced cake design. With over a decade of experience, she has honed her expertise in pastries, desserts and innovative techniques. Chef Amal has worked in high-end hospitality settings, mastering customer service and crafting exceptional culinary experiences. Fluent in multiple languages, her diverse background enriches her teaching style and professional approach to gastronomy.
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