Cooking Class: Decorate Beautiful Macarons
Join Chef Amal for a chic and colorful macaron decorating cooking class!
Begin with an elegant assortment of premade macarons in a variety of delectable flavors, then learn how to turn these delicate confections into edible works of art. Using edible paints, icing, gels and shimmering powders, you’ll create stunning designs that are as beautiful as they are delicious. No baking experience is required, just bring your creativity and love for all things sweet. Come with friends or solo, meet fellow food lovers and leave with your hand-decorated macarons and new artistic dessert skills to show off at your next gathering.
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Premade Macarons
With assorted colors and flavors
Decorating Materials
With edible paints, gels, powders, icing and more
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsGourmet, Beginner, French, Holiday, Cookie Decorating
Reviews Guests Left For Other Experiences
Tyler
29 Jun 2025
Classpop is really letting this chef down. She is extremely friendly and educated. Venue had no AC and the power kept going out. All in all Amal still made the event memorable and educational.
Barbara
06 May 2025
Wonderful experience! Highly recommended!
Gillian
06 May 2025
Great class! Chef Amal was super nice and you can really tell the passion she has for baking. I would highly recommend this class!!
Event location: 2903 R N Martin Street East Point, GA 30344, Atlanta, GA, 30303
Venue Type: Brewery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Meet your chef
Chef Amal is a highly skilled culinary professional with extensive training in international pastry arts, including certifications in patisserie and advanced cake design. With over a decade of experience, she has honed her expertise in pastries, desserts and innovative techniques. Chef Amal has worked in high-end hospitality settings, mastering customer service and crafting exceptional culinary experiences. Fluent in multiple languages, her diverse background enriches her teaching style and professional approach to gastronomy.
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