Cooking Class: Traditional Homemade Italian

Join Chef Justin to create a four-course Italian feast in this cooking class!


Begin the class by making an earthy stuffing with aromatic thyme, fresh lemon and garlic, simmered in white wine to make stuffed mushrooms. Next, make a savory baked chicken parmigiana with a tender chicken breast topped with homemade marinara sauce and mozzarella cheese. Plus, make a homemade fettuccine, spaghetti or gnocchi to serve alongside the chicken parmigiana. Finally, end the class with a zesty limoncella cheesecake made with authentic limoncella and heavy cream. Secure your spot today!


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Stuffed Mushrooms

With white wine, thyme, lemon and garlic


Baked Chicken Parmigiana

With homemade marinara sauce, chicken breast, Mozzarella cheese and garlic


Homemade Pasta

With the choice between fettuccine, spaghetti or gnocchi


Limoncello Cheesecake

With limoncello, heavy cream and lemon zest


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Pasta Making, Beginner, Fun, Italian, Adult, Holiday
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Outside Reviews for Chef Justin

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Silvia

18 Sep 2025

Chef Justin is professional, fun and engaging. Very enjoyable and unique experience!

$ 99.99 Per person

all-inclusive: 2.5-hour class, meal and taxes.


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Event location: West Palm Beach

Chef’s Place

Map

Exact location is provided after booking.

Chef Justin can host guests at his place in West Palm Beach and can travel to guests in the following locations:

Meet your chef

Chef Justin
Chef Justin Verified chef

New chef


Chef Justin brings more than a decade of high-level culinary expertise to every event. Driven by curiosity, he continually refines his skills and expands his repertoire with innovative recipes. His career includes collaborating with some of the nation’s most acclaimed chefs and several years as a private chef, designing menus tailored to a wide range of tastes and preferences. Paired with his deep knowledge of fine wines, Chef Justin is uniquely equipped to deliver exceptional experiences for even the most discerning guests.

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