Cooking Class Pasta Making
With Chef Anthony at a Local Craft Beer Bar
Under the guidance of Chef Anthony, you'll learn how to make pasta and sauce from scratch for a fresh Italian feast. Begin the class by learning the time-honored recipe to make pasta dough from scratch using flour, eggs and olive oil. Then, master the art of kneading the dough and cutting it into fettuccine pasta. While your pasta simmers, you'll create a variety of delectable toppings. Book your cooking class today!
Menu
Fresh Fettuccine Pasta
With flour, eggs, olive oil and salt
Assorted Toppings
With Parmesan, olive oil, Italian herbs, seasonal vegetables and more
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.