Cooking Class: Make Steak Tacos With Chef Lucas

Make the most delicious steak tacos in this cooking class with Chef Lucas. 


Learn how to make fresh tortillas to serve as the base of your tacos. Mix masa harina, salt and water to make tortilla dough. Then, master the technique to shape the dough and fry it until golden brown. Next, grill tender skirt steak to make a savory carne asada with fresh vegetables. Then, practice your knife skills by chopping onions, peppers and tomatoes to make a delicious salsa. Finally, assemble your tacos by layering the grilled steak and vegetables on the tortilla and finish with a dollop of fresh salsa.

What’s Included 

  • A fun, hands-on cooking class led by Chef Lucas
  • An authentic Mexican cooking experience hosted at a local public venue in Raleigh (venue varies by date)
  • All fresh ingredients and professional cooking tools provided
  • Expert techniques, tips and chef insights you can use long after class
  • A complete meal you’ll cook and enjoy yourself

What to Expect

  • Step-by-step guidance from Chef Lucas, who makes every technique approachable
  • A welcoming, beginner-friendly Mexican cooking class in Raleigh with zero pressure on skill level
  • Plenty of tasting, laughter and learning as you grow your kitchen confidence


MENU

 

Fresh Tortillas

With masa harina, salt and water


Carne Asada

With sizzling sautéed steak and fresh veggies 

 

Fresh Salsa

With chili, onion, peppers, cilantro and tomato


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsBeginner, Fun, Mexican, Latin, Date Night

Reviews Guests Left For This Experience

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Kellye

04 Jan 2026

This was a gift for my son and his wife … they loved it! They had a good time and enjoyed making and eating what they made. A great ‘experience’ for Christmas!

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Ann

03 Jan 2026

Chef Lucas was amazing! We had so much fun. He was engaging, personable and patient! Will definitely look for more classes from Chef Lucas!

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Dara

17 Oct 2025

This was the second time my other half and I attended a cooking class with Chef Lucas and we are 2/2 for excitement, satisfaction and fun with learning some new skills and techniques with our favorite topic, FOOD! If you thought taco night was just about tossing some meat in a tortilla, think again. We built our tacos like edible masterpieces. Warm homemade pressed corn tortillas, a generous heap of delicious marinated steak, sautéed onions, our freshly hand chopped well seasoned to personal taste pico de gallo topped for some folks with cojita cheese. One bite and it was a flavor explosion—like a mariachi band playing inside your mouth. If you’re looking for a cooking class that’s equal parts fun, delicious, educational, this one’s a must. You’ll leave with a full belly, a few new kitchen tips and tricks, and a craving to make steak tacos again and again! We can’t wait to go 3/3 with another class with Chef Lucas!

$99 $ 59.99 Per person

all-inclusive: 2-hour class, meal and taxes.


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Event location: 2320 Bale St #114, Raleigh, NC, 27608

Venue Type: Restaurant

Map

Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Lucas
Chef Lucas Verified chef

Chef Lucas lives by the mantra of "Cooking is Fun!". Working as a professional chef, he always looks forward to learning something new and developing his skills. He's passionate about using high-quality ingredients to prepare thoughtful and creative dishes. Now, Chef Lucas is excited to share his love of cooking as well as his tips and tricks with hungry home chefs and curious foodies. Join Chef Lucas for an immersive cooking class today!

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