Cooking Class: Signature Sushi Rolls

Unleash your inner sushi chef in this hands-on cooking class led by Chef Marc. Under expert guidance, you'll learn the techniques to make various authentic sushi rolls.


Begin the class by making vinegared rice and top it with raw fish slices and side of wasabi to make a classic nigiri. Transform thinly sliced raw fish into sashimi. Discover how to wrap rice and fillings into nori sheets to make maki and temaki. Then, add caviar to make an elevated uramaki. Combine egg, vegetables, rice and sashimi to make chirashi, a fresh sushi bowl. With these delicious recipes, you'll turn your kitchen into your own personal sushi restaurant.


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Nigiri

With raw fish slices, vinegared rice and wasabi


Sashimi

With raw fish slices or seafood


Maki

With nori seaweed, vinegared rice and various fillings


Temaki

With nori seaweed and various fillings


Uramaki

With nori seaweed, vinegared rice, caviar and various fillings


Chirashi

With vinegared rice, sashimi, various vegetables and an egg


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 24
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsSushi Making, Beginner, Asian, Japanese, Pescatarian, Valentine's
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Reviews Guests Left For This Experience

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I

19 Jan 2026

Chef Camila made our sushi-making experience unforgettable! The quality of the fish was incredibly fresh, restaurant level, and you could tell she truly cares about ingredients and technique. Her explanations were clear, thorough, and easy to follow, making the process fun and approachable for my husband and I, regardless of experience level. On top of that, she’s extremely personable and genuinely funny, which kept the energy light and engaging the entire time. We learned so much, laughed a lot, and ate amazing sushi. Highly recommend Chef Camila for an outstanding, hands-on culinary experience!

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Anna

17 Nov 2024

We really enjoyed the sushi class with Kamilla yesterday. She was very friendly, knowledgeable and helpful. It was a fun evening. Thank you!

Reviews Guests Left For Other Experiences

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Karin

23 Dec 2025

This class was AMAZING! Had such a great time with my team and we met new people as well. I am definitely ready for a part 2! This class was also very informative and I learned a lot of new ways to work with ingredients in the kitchen. Thank you Chef Marc for being so accommodating to dietary needs and having everything ready before we even asked. This was an experience to remember. Thank you so much!

$ 129.99 Per person

all-inclusive: 2.5-hour class, meal and taxes.


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Event location: Los Angeles

Chef’s Place

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Exact location is provided after booking.

Meet your chef


Chef Marc's culinary journey blends expertise as a private chef with a passion for education. With a knack for engaging individuals and groups, he transforms kitchens into vibrant classrooms. His lessons span international cuisines and modern techniques, infusing each session with deep knowledge. Whether you're a novice or a seasoned cook, Chef Marc's immersive approach promises to elevate your skills and expand your culinary horizons.

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