Cooking Class: Form Ravioli By Hand

Turn dough into delectable ravioli pockets in this hands-on cooking class. Work with fresh ingredients and traditional techniques under the expert guidance of Chef Ben as you craft your own ravioli from scratch. Flour, eggs, ricotta, Parmesan, butter and sage work together well as sweet and savory flavors blend into a delectable cheese ravioli with sage brown butter sauce. Take home your newfound skills to impress your family and guests from the comfort of your own kitchen!


Handmade Cheese Ravioli With Sage Brown Butter Sauce

With flour, eggs, ricotta, Parmesan, butter and sage

Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsAdult, Pasta Making, Vegetarian, Beginner, Italian

Reviews Guests Left For Other Experiences

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16 Jun 2024

Great class!

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09 Jun 2024

everything was great! husband and I had an amazing time

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04 Jun 2024

Chef Ben’s class was so engaging and informative! We loved learning the process of making Gnocchi and enjoying a delicious meal to celebrate. I will definitely be taking more classes with Chef Ben!

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.

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Event location: 2379 La Mirada Dr, Vista, CA, 92081

Venue Type: Winery


Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Ben
Chef Ben Verified chef

Chef Ben fell in love with food at a young age while cooking with his mom in the kitchen. After earning a degree in Nutrition and Food Science, he quickly learned the high-quality taste and benefits of using fresh, wholesome ingredients. Chef Ben’s career ranges from a recipe developer to a professional TV chef. Whether teaching cooking classes or catering a meal, he strives to provide the most delicious meal for every guest.

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