Cooking Class: Mastering Classic Desserts
MENU
Loaded Angel Eggs
With eggs, mayonnaise, mustard, relish and scallions
Tarte Tatin
With apples, flour, butter, sugar, salt and cream
Cannoli
With mascarpone, chocolate, sugar and flour
Tiramisu
With lady fingers, espresso, ricotta, sugar and heavy cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 15
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsFun, Baking, Adult, Cake Baking, Holiday, Valentine's, Mother's Day
Reviews Guests Left For This Experience
Fiona
20 May 2024
Reserved a dessert class for my parents’ wedding anniversary and they loved it! Karen was so sweet and had great communication, I can’t wait to book her again.
Reviews Guests Left For Other Experiences
Jenn
13 Aug 2025
Chef Karen is absolutely amazing! She’s not only incredibly kind and outgoing, but she also has a natural talent for making everyone feel confident in the kitchen. Her tamales class was fun, engaging, and delicious! Chef Karen’s passion for food and teaching truly shines through and her business, Kreativ Soul, is the perfect treat for any occasion. Whether you’re looking to learn something new, celebrate with friends, or just enjoy delicious food, you can’t go wrong with picking Chef Karen. Highly recommend!
maria
01 Aug 2025
Chef Karen taught such a fun and easy learning class! Would definitely recommend her and book another team outing with her in the future.
Event location: Sacramento
Chef travels to your location
Meet your chef
With over 20 years of kitchen experience, Chef Karen has done it all, from earning culinary degrees in pastry and restaurant management to working with Michelin-star chefs. She began cooking Southern soul food at age seven and now owns and operates her own catering company. She's even prepared gourmet dishes for A-listers and celebrity clients! It's all part of Chef Karen's mission of, "Building a greater community one smile at a time."
