Cooking Class: Make Irish-Style French Toast

Celebrate love and delicious moments with this special Valentine's Day brunch cooking class! Join Chef Adrian for a hands-on experience where you'll learn an elegant brunch recipe, perfect to share with your special someone. In this class, master the art of creating French toast with a delightful Irish twist. Using brioche bread, you'll coat slices in a batter, infusing them with the rich flavors of Irish whiskey and cook them to golden perfection. Elevate your creation by topping the French toast with a selection of delightful toppings, such as fresh cream, seasonal fruit and a touch of mint. Book your Valentine's Day brunch for an unforgettable date with your partner!


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Irish French Toast

With brioche, egg and Irish whisky


Assorted Toppings

With berries, seasonal fruit, mint, fresh cream and more

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsCouples, Fusion, Fun, Baking, Date Night

Classpop! Guest Reviews for other experiences with Chef Adrian

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Mia

02 Apr 2024

The experience was magnificent. Chef Adrian has a great sense of humor and is very patient.

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Aurora

01 Apr 2024

We had an excellent class and the food was delicious!

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Kay

29 Mar 2024

Great class. French toast is a fairly quick dish! But a good one. I would attend another class.

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


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Event location: 1740 14th St NW, Washington DC, DC, 20009

Venue Type: Brewery

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Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Adrian
Chef Adrian Verified chef

With more than 20 years of experience in the culinary industry, it's safe to say that Chef Adrian is an expert. A kitchen guru, he's served as a line cook, manager, culinary consultant and executive chef at plenty of bars, restaurants, and catering halls. He's even owned his own catering company and has enjoyed sharing his culinary passion with countless students as a chef instructor. With expertise in menu planning, nutrition, special diets and all things food, Chef Adrian is bound to teach valuable lessons and inspire all of his students.

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