Cooking Class: Basics of Charcuterie Boards
Thu, Jan 8th at 6:00PM
Fri, Jan 9th at 6:00PM
Sat, Dec 27th at 10:00AM
Sat, Dec 27th at 7:00PM
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Charcuterie Items
With specialty cheeses, cured meats, pickled vegetables, crackers, fruit compote and marinated olives
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsAdult, Beginner, Fun, French
Reviews Guests Left For Other Experiences
Mario
18 Dec 2025
Was a blast
Yash
18 Dec 2025
It was amazing!!
Bren
15 Nov 2025
Great class! Chef Deanna is a great instructor - very patient and positive! Very fun and delicious!
Meet your chef
Chef Deanna knows her way around the kitchen, having been an executive chef and a personal chef. With a passion for creating delicious food, Chef Deanna is excited to share that love with aspiring home chefs. Join her for an engaging class where you'll learn her chef-approved tips and techniques for crafting flavorful dishes, plus learn new recipes to elevate your home cooking.