Cooking Class: Crab Cake Benedict Brunch

Transform your brunch spread into a seafood spectacular with this interactive cooking class from Chef Cat. She'll help you add gourmet touches to your usual fare for a meal worth celebrating! You'll learn to make your own fresh crab cakes and turn them into a benedict-style bite with an English muffin base and a creamy hollandaise to top it. You'll also make crispy fried potatoes flavored with garlic to serve on the side. 


MENU


Crab Cakes w/ English Muffins

With crab, bell peppers, eggs, hollandaise and English muffins


Fried Potatoes

With salt and garlic


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsAdult, Healthy, Beginner, Fun, Pescatarian

Reviews Guests Left For Other Experiences

Default avatar

Patricia

21 Mar 2026

Really enjoyed Chef Kevin demonstration of preparing Paella. Learn a few cooking tips. Learned how to pass a knife to others and most importantly how to hold knife while cutting items. Very useful. Chef Kevin made the class enjoyable, relaxing, and most of all learn how to make an outstanding dish. Thanks Chef Kevin! All i need now is the Paella recipe!

Default avatar

Dr.

14 Mar 2026

Delicious food and great instruction!

Default avatar

Phillip

01 Mar 2026

Kevin is relatable, kind and fun. Supplies he ought to offer are paper towels and towelettes. Option to make add’l roles was not adequately communicated but there was enough raw materials to do just that. The brewery was a fun environment as well. A one page “crib sheet” that summarizes basic supplies needed, rice prep ingredient ration (water, vinegar, sugar. Seaweed,etc) and suggestions or key takeaways that summarize the experience would have been appreciated.

$99 $ 59.99 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

View Similar Classes

Give as a gift

Meet your chef

Chef Kevin
Chef Kevin Verified chef

With over 15 years of culinary experience, Chef Kevin has built a successful career around his cooking skills. He has worked as a sous chef at various restaurants and organizations, as a leading line cook and as a trusted food service manager. In each role he takes on, he brings a hearty blend of professional methodology and culinary creativity. Passionate about all things culinary, Chef Kevin loves to provide all kinds of instruction to budding chefs, be it recipes, proven methods, unique tips or simply great-tasting food.

Other Cooking Class Experiences you may like

Buy Gift Cards Denver