Cooking Class: Simple Sushi Making
Learn how to make restaurant-quality sushi with your own two hands in this guided cooking class with Chef Chris.
You will be taught all the tricks you need to roll beautiful sushi from scratch, starting with a classic refreshing California roll. Then, learn how to make your choice of either a smoked salmon roll or a prawn roll. Finally, end your class with a handcrafted spicy tuna roll.
Cooking classes are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.
With crab, avocado, cucumber, sushi rice and pickled ginger
Smoked Salmon or Prawn Roll
Spicy Tuna Roll
With nori, sushi rice and chili paste
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsSushi Making, Beginner, Asian, Japanese, Date Night
Classpop! guest reviews for this experience
09 May 2023
It was a great class! We enjoyed learning the tips on making some delicious sushi! Chef Chris was a great teacher. He showed the steps well, and was very interactive! Thanks!
06 May 2023
Couldn’t believe how easy it was. Plan to purchase the tools to make it at home.
04 May 2023
It was amazing!
all-inclusive: 2-hour class, meal and taxes.
Event location: 2222 Vantage St, Dallas, TX, 75207
Venue Type: Brewery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Meet your chef
Chef Chris has had many titles over the years, including sous chef, head chef and head baker. Now, he is showcasing a decade's worth of restaurant experience in a lineup of incredible cooking classes. Chef Chris' passion for food shines in a welcoming, inviting atmosphere that caters to all skill levels. His insight will empower you to take the reigns in your own kitchen, fostering confidence and an appreciation for all things food.
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