Cooking Class Make a Fresh Sushi Sampler

Chef Lamar

Verified Chef

Chef Lamar

4.5 (8 reviews)

Philadelphia

2 hours
4 to 25 (public class)
$59.99 (all inclusive)
What You’ll Do

Discover the art of fresh, Asian-inspired seafood dishes with Chef Lamar's cooking class. You'll learn all about working with fresh fish and master some valuable culinary skills along the way! 


First, Chef Lamar will guide you through the process of making salmon and tuna poke, combining tuna, salmon, rice, and a delectable poke sauce. Then, dive into the world of sushi-making as you roll up tuna, nori, sushi rice and a touch of sriracha for a classic spicy tuna roll. Whether you're a sushi novice or an experienced home cook, Chef Lamar's class will equip you with the skills to whip up these fresh and flavorful dishes with ease. 


MENU


Salmon and Tuna Poke

With tuna, salmon, rice and poke sauce


Spicy Tuna Roll

With tuna, nori, sushi rice and sriracha


Classes on Classpop! are designed to be social events that don't require specific skills or previous experience. Feel free to purchase wine or beer at the venue to enjoy during the class.
Restrictions: Must be 21 years of age or older to attend.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on sushi making from Chef Lamar.
Learn pro cooking methods and tips you can apply at home.
Your chef provides ingredients and equipment so you can cook and enjoy.
Perfect for birthday, team building and bachelorette parties.
YOUR CHEF
Chef Lamar

Verified Chef

Chef Lamar

4.5 (8 reviews)

Philadelphia

Working his way from line cook to head chef, Chef Lamar brings talent, knowledge and professionalism to the kitchen classroom. His background includes inventory control, ingredient sourcing, sanitation and food handling, kitchen management and food prep. He has worked in catering, food production and as a sous chef. His classes include a variety of skills such as kitchen safety, cutting techniques and maintaining a clean work surface. Get started by booking a class with Chef Lamar today!
$59.99 ($99.00 value)

This class does not have any dates.

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