Cooking Class: Cook Zesty Tacos You'll Crave Everyday
Sat, May 10th at 12:00PM
Sat, May 17th at 12:00PM
Sat, Jul 5th at 12:00PM
Sat, May 24th at 12:00PM
Learn how you can bring an authentic taco-making experience home with the help of Chef Christine in this interactive Mexican cooking class. You’ll use traditional ingredients to create authentic tacos full of flavor.
First, a good taco shell always begins with the dough and Chef Christine will teach you how to use masa harina to form the perfect taco shell. Next, prepare an assortment of meats and veggies to cook with traditional seasonings for a zesty filling. Finally, you’ll arrange your tacos with various toppings of your choosing and all that’s left to do is dig in.
MENU
Fresh Tortillas
With masa harina, water and salt
Assorted Proteins
With beef and chicken
Assorted Toppings
With lettuce, cheese, salsa and guacamole
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsGroup, Beginner, Date Night, Fun, Mexican
Reviews Guests Left For Other Experiences
cheri
27 May 2024
the class was fun and Chef was very personable
Hunter
24 May 2024
Wonderful experience with a talented and kind Chef who had so much to offer during our sushi class. Made friends with the other class goers :) 10/10 recommend!!!
Cynthia
09 May 2024
Chef Christine did a wonderful job. I enjoyed learning how to make dumplings and will try to make them at home. The venue needed a bit more light. It was fun but I probably would not do this again particularly not with a Groupon which was a ripoff with very limited class selection. Book directly if you want to do this. I tipped at the class.
Meet your chef
Chef Christine is a seasoned professional with over 20 years of experience in the culinary industry. She studied in New York, France and Germany while earning her degree in culinary arts and hospitality management and has worked at notable establishments such as Goldman Sachs Executive Dining, Carnegie Hall Catering, and numerous restaurants. She's even catered for big names like Oprah Winfrey and her film crew. Christine worked for 15 years at Las Vegas' famous venues like Monte Carlo, Bellagio, and The Venetian before transitioning to corporate and private chef work.
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