Toronto Cooking Class: Elevated Sourdough Starter
Wed, Jan 28th at 6:00PM
Wed, Jan 28th at 6:00PM
Thu, Jan 29th at 6:00PM
Thu, Jan 29th at 6:30PM
If you’ve ever wanted to try your hand at making sourdough, this is the cooking class for you.
You'll be guided through all of the steps to prepare a perfect sourdough starter blended with water, flour and salt. Then, learn the secrets to baking and scoring the dough so it becomes a golden loaf of sourdough with a crisp crust. Serve your homemade bread with churned, salted butter for a delicious and flavorful snack. This course is perfect for any foodies of all experience levels, so invite some friends or a date and upgrade your baking knowledge together while having fun, building confidence and discovering how much fun baking bread can be!
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Sourdough
Every 4th Sunday of the month
With butter
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 30
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsVegetarian, Beginner, Fun, Baking, Bread Making, Mother's Day
Outside Reviews for Chef Pierre
Eysan Y.
15 Mar 2024
We had a fantastic team building activity with Chef Pierre!
Chef Pierre’s passion for food shines through in every dish he creates. With decades of experience across the culinary world, from line cook to restaurant manager to chocolatier, he brings a unique blend of knowledge and perspective to his craft. His background includes time in a Michelin-star restaurant and fine dining environments, giving him a deep understanding of how to create truly unforgettable experiences. Chef Pierre looks forward to sharing his expertise and passion with every guest.
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