Cooking Class: Traditional Dim Sum for Beginners

Enjoy a fun and interactive dim sum cooking class with friends, family or team members. Chef Eric is ready to share his culinary expertise as he teaches you how to prepare traditional dim sum recipes from scratch. You'll start off with authentic spring rolls filled with fresh ingredients. Next, you'll learn how to steam and prepare sweet and salty buns of char siu bao. Dessert is a dairy-free mango pudding.


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Authentic Spring Rolls


Char Siu Bao


Dairy-Free Mango Pudding

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 2.5 hours
  • Activity Level
  • LabelsGroup, Date Night, Chinese, Asian, Fun, Mother's Day

Classpop! guest reviews for other experiences with Chef Eric

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Jennifer

12 Mar 2022

Chef Eric was on time, professional, informative, and fun. We left the class having had a good time and also having the confidence to make the things we learned! Made my partner’s birthday so special ❤️

Guest reviews for Chef Eric

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Gerald T.

25 Jun 2021

Eric was super polite, very talented and had a fun personality that made the event a ton of fun. We did the dim sum class and the food and dessert was AMAZING! I would highly recommend.

$ 109 Per person

all-inclusive: 2.5-hour class, meal and taxes.


Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Eric
Chef Eric Verified chef

New chef


Chef Eric brings more than 20 years of professional experience as a culinary expert to his instructional table. He served as a banquet chef, hosting colossal large-scale events before discovering his passion for teaching others how to create wonders of cuisine. Since then, Chef Eric has taught for the past three years at a well-known culinary academy, influencing and mentoring hundreds of newly-minted chefs as they hone their skills and reach for the stars.

Event location: Boulder

Chef’s Place

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