Cooking Class Classic Indian Cuisine

Chef Shailini

Verified Chef

Chef Shailini

5.0 (33 reviews)

Boston

3 hours
2 to 8 (public class)
$129.99 (all inclusive)
What You’ll Do

Bring your favorite Indian restaurant dishes to your home kitchen under the expert guidance of Chef Shailini in this hands-on cooking class. Full of flavor and fragrance, these dishes will quickly become weeknight favorites. You'll learn how to prepare seven classic recipes, including a fresh kachumbar salad, aloo gobi mataar, chicken tikka masala, raita with yogurt, dhania chutney and saffron pulao. Dessert is kheer, a North Indian rice pudding made with milk, rice, cream, nuts and cardamom. 


MENU


Kachumbar 

With onions, tomatoes, radishes, cukes, peanuts and a light lemony dressing


Aloo Gobi Mataar 

With potatoes, cauliflower, peas, onions, ginger, garlic, tomatoes and spices


Chicken Tikka Masala 

With onions, tomatoes, cream, yogurt, garlic, ginger and spices


Raita 

With yogurt, cucumber and spices


Dhania Chutney 

With tomatoes, garlic, lemon, mustard oil, coconut and spices


Saffron Pulao 

With onions, milk, basmati rice, cardamom, cinnamon and almonds


Kheer 

With milk, rice, sugar, nuts, fruits and cardamom


This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef Shailini.
Chef techniques and practical tips you will use long after class.
All ingredients and tools are provided plus you enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Chef’s Place
Boston
Map
Exact location is provided after booking.
YOUR CHEF
Chef Shailini

Verified Chef

Chef Shailini

5.0 (33 reviews)

Boston

Born in Nepal the daughter of a well-known diplomat, Chef Shailini has lived all around the world. She taught at Boston and Northeastern universities before moving on to several well-known Boston institutions to explore her true passion: teaching her students to create food that emphasizes nutrition as well as flavor. In addition to her culinary and teaching endeavors, Chef Shailini also participates in several volunteer efforts.
$129.99
Price details

All-inclusive: 3-hour class, meal and fees.

Date
Sun, Nov 22
Time
05:30pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
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