Gourmet Cooking Classes in the Bay Area

Discover gourmet cooking classes with top-rated chefs in the Bay Area.

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Elevate your sensibilities for food preparation and discover a wealth of intriguing dishes with gourmet cooking classes in the Bay Area. You'll learn novel techniques and one-of-a-kind recipes from top-tier chefs and culinary instructors with experience in fine cooking. And you can explore practically any dining mode you like, from dazzling desserts to multi-course dinners and everything in between. Sign up for a gourmet cooking class today and step up to the next level of delicious!

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Premium

Demystifying the Mother Sauces

Demystifying the Mother Sauces

$119

Cooking Class

Discover the fundamental mother sauces of French cuisine in this four-course class. In this hands-on class with Chef Mike, you'll master four French mother sauces paired perfectly with traditional dishes. Chef Mike will begin with a creamy and tangy hollandaise over grilled asparagus and lemon. Next, you'll make an irresistible velouté to use with a crisp chicken pie, followed by a decadent béchamel to use in triple-cheese macaroni and cheese with toaste...
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Chef Mike Chef Mike Shot 0
Chef Mike, San Francisco - Central Waterfront
2 reviews
Next date: Mon, Feb 6th at 11:00AM

Premium

Chef's Kitchen: Indian Culinary Workshop

Chef's Kitchen: Indian Culinary Workshop

$129

Cooking Class

Learn how to create a variety of classic Indian dishes in this hands-on cooking class with Chef Parsati. Using fresh ingredients and professional cooking techniques, Chef Parsati will guide you through creating handmade Indian favorites. First, you'll start with an exquisite salmon amritsari tikka with sour pickled onions and cranberry dip. Next, you'll dive into a fresh saag dal using seasonal leafy greens and classic Indian spices. You'll also learn how...
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Chef Parsati Chef Parsati Shot 1
Chef Parsati, San Jose - South San Jose
24 reviews
Next date: Wed, Feb 8th at 11:00AM

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Premium

Dinner From the Mediterranean

Dinner From the Mediterranean

$135

Cooking Class

Chef James presents his unique variation on traditional gnocchi in this exciting cooking class. First, you'll create a lovely selection of antipiasti, including charcuterie with artisan cheeses, anchovies and olives, and a refreshing salad featuring market-chosen greens. Then, you'll learn to prepare Sardinian gnocchetti using semolina wheat flour instead of potato and a tomato and sausage sauce from a recipe created by Chef James himself. For dessert, enj...
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Chef James Chef James Shot 2
Chef James, San Francisco - Haight-Ashbury
8 reviews
Next date: Sun, Feb 12th at 6:00PM

Premium

Valentine's

The Art of French Crêpes and Soufflés

The Art of French Crêpes and Soufflés

$95

Cooking Class

Learn to make sweet and savory crêpes and soufflés in this hands-on cooking class, so you can serve up a traditional French dinner or dessert! To begin, Chef Elham will teach you how to whip the egg whites just right for a fluffy, airy soufflé. Enjoy the rich flavors of a spinach and Gruyère cheese soufflé before savoring a delicate Grand Marnier dessert soufflé with a homemade crème anglaise. Up next, you will master the art of preparing paper-thin...
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Chef Elham Chef Elham Shot 3
Chef Elham, San Jose
2 reviews
Next date: Mon, Feb 13th at 6:30PM

Premium

Spanish Specialties Made Vegan-Style

Spanish Specialties Made Vegan-Style

$125

Cooking Class

Learn how to reinvent your favorite Spanish dishes with plant-forward profiles in this informative hands-on cooking class with Chef Daniel. With his guidance and expertise, you'll learn a refreshing vegan version of classic recipes from this beloved cuisine. Your lesson includes patatas bravas seasoned with vegetable broth and warm paprika and a lesson in paella studded with vegan chorizo and garden vegetables. You'll also prepare a seasonal salad with ele...
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Chef Daniel Chef Daniel Shot 4
Chef Daniel, San Francisco - Potrero Hill
12 reviews
Next date: Thu, Feb 16th at 6:00PM

Premium

Indian Grilling Essentials

Indian Grilling Essentials

$135

Cooking Class

In this unique hands-on cooking class, you'll sharpen your grilling skills while exploring traditional Indian cuisine. Chef Parsati will teach you how to prepare an authentic four-course Indian meal on the grill. You'll prepare three grilled dishes, each featuring a delectable blend of traditional Indian spices. You'll enjoy grilled green beans and tandoori potatoes with a cooling mint sauce, grilled cheese naanza and grilled chicken kabobs with pickled on...
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Chef Parsati Chef Parsati Shot 5
Chef Parsati, San Jose - South San Jose
24 reviews
Next date: Wed, Feb 8th at 11:00AM

Premium

Authentic Meatball Dinner

Authentic Meatball Dinner

$129

Cooking Class

Discover the method for creating pitch-perfect meatballs every time in this informative cooking class from Chef James. They're the centerpiece of a stunning four-course meal that includes an antipasti starter with anchovies, olives, artisan cheeses and breads, and a salad featuring market greens and a homemade vinaigrette. When you prepare the polpettini meatballs in a homemade tomato ragù using San Marzano tomatoes served over bucatini pasta, your heart...
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Chef James Chef James Shot 6
Chef James, San Francisco - Haight-Ashbury
8 reviews
Next date: Sun, Feb 12th at 6:00PM

Premium

Elegant Hors d'Oeuvres

Elegant Hors d'Oeuvres

$85

Cooking Class

Chef Elham has created a cooking class filled with a quartet of hors d'oeuvres guaranteed to impress all at your next gathering. You'll take your culinary skills to the next level with baked brie bites made of puff pastry and filled sautéed mushrooms or dried fruit. Next is prosciutto-wrapped herbed chicken bites with rosemary and garlic-lemon aioli. Then, enjoy making a fresh mozzarella and olive crostini with roasted red pepper sauce and smoked salmon o...
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Chef Elham Chef Elham Shot 7
Chef Elham, San Jose
2 reviews
Next date: Sat, Feb 25th at 6:00PM

Premium

Classic Weekend Brunch

Classic Weekend Brunch

$119

Cooking Class

Chef Mike makes every brunch enthusiast's dreams come true with this hands-on cooking class that is as fun and laid-back as brunch itself. Learn how to be the weekend host with the most with a menu of delectable, crowd-pleasing dishes guaranteed to impress.Chef Mike will teach you to source the finest ingredients and utilize the best techniques to prepare sweet and savory brunch favorites. Master zippy lemon ricotta pancakes, mouthwatering shrimp and grits...
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Chef Mike Chef Mike Shot 8
Chef Mike, San Francisco - Central Waterfront
2 reviews
Next date: Tue, Mar 28th at 11:00AM

Premium

Traditional Hawaiian Food

Traditional Hawaiian Food

$135

Cooking Class

Join Chef Parsati in this hands-on cooking class to learn how to prepare a traditional four-course Hawaiian menu using recipes that hail directly from the islands. To begin, Chef Parsati will teach you how to prepare savory herbed potato wedges. Next, you'll learn how to build an authentic Hawaiian vegetable poke bowl with a homemade citrus ponzu sauce. For the main course, you'll enjoy huli huli chicken with a homemade pineapple marinade served with a sid...
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Chef Parsati Chef Parsati Shot 9
Chef Parsati, San Jose - South San Jose
24 reviews
Next date: Wed, Feb 8th at 11:00AM

Premium

Delightful French Pastries

Delightful French Pastries

$95

Cooking Class

In this hands-on cooking class, Chef Eric will teach you how to make buttery, flaky pastry dough that will elevate your pies, tarts and galettes. You’ll first use fresh, seasonal ingredients to create fruit filling for a unique fruit tartlet. Next, you’ll utilize traditional French techniques to craft pâte à choux (delicate pastry dough), which serves as the base for savory gougères, a cheese pastry with Gruyère and bright herbs. And let’s not fo...
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Chef Eric Chef Eric Shot 10
Chef Eric, San Francisco - Noe Valley
2 reviews

Premium

Traveling chef

Summer in the Mediterranean

Summer in the Mediterranean

$75

Cooking Class

The summer flavors of the Italian coast are vibrant, inviting and accessible in this hands-on cooking class with Chef Charles. Get a taste of both Mediterranean and Moroccan influences through these summery dishes, beginning with a summer squash salad topped with toasted almonds and a simple vinaigrette. Then learn how to braise chicken thighs until perfectly cooked and enjoy over creamy mascarpone polenta. End the meal with a light and sweet dessert of ho...
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Chef Charles Chef Charles Shot 11
Chef Charles, Travels to guests within the Bay Area
1 review

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