Cooking Class: Canapés and Hors d'Oeuvres

Impress your dining audience with an elegant menu of small dishes.

 

Canapés and hors d’oeuvres can be the artful beginning to a grand meal or the stars of their own dazzling event. In this hands-on cooking class from Chef Kareem, you’ll discover easy-to-learn techniques for making an impressive selection of these petite specialties!

 

You’ll create bacon-wrapped jalapeño poppers with cream cheese filling; beet-cured salmon bruschetta with cream cheese, capers and balsamic drizzle; bacon-wrapped dates with truffle almonds and goat cheese; and mini-chicken shawarma wraps with roasted bell peppers and caramelized onions. Lastly, panna cotta cups with sweet cream and vanilla add just the right spot of sweetness to this satisfying small-bite menu.


MENU


Bacon Wrapped Jalapeño Poppers 

With cream cheese filling


Beet Cured Salmon Bruschetta 

With cream cheese, capers and balsamic drizzle


Bacon Wrapped Dates 

With truffle almonds, goat cheese and honey-balsamic reduction


Mini Chicken Shawarma Wraps 

With roasted bell peppers, caramelized onion, pita and garlic sauce


Panna Cotta Cups 

With sweet cream, vanilla bean and seasonal berries

  • Minimum Guests 2
  • Maximum Guests 6
  • Event Duration 2.5 hours
  • Activity Level
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Guest reviews for Chef Kareem

22 Mar 2020

Chef Kareem taught my stepson and me how to make the most delicious steaks, sides and dessert. He shared some great tips and tricks to get the best flavor from the meat, made sure we knew what was needed to replicate this at home, and did everything with enthusiasm and a great sense of humor. My stepson is 10 and he was so proud of what he achieved with Chef Kareem’s guidance. It has given him an enthusiasm to explore more foods and flavors. We will take another class with him as soon as possible! Such a wonderful experience - thank you, Kareem!

$ 89 Per person

all-inclusive: 2.5-hour class, meal and taxes.


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Meet your chef

Chef Kareem Verified chef

New chef


Chef Kareem followed his love and passion for cooking to a creative culinary career. He's ready to share his knowledge and experience of cooking and catering with his guests. Whether it's searing steaks, rolling pasta or dicing vegetables, Chef Kareem infuses his classes with fun and an entertaining ambiance you'll take home to your own kitchen. 

Event location: Austin

Chef’s Place

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