In this class with Chef Alfio, you'll learn how to make ravioli completely from scratch. But not just any ravioli.
Chef Alfio's rustic Italian ravioli are filled with creamy, nutmeg-spiked ricotta with a single egg yolk nestled within. They are then bathed in a sage brown butter sauce with a wizard-like ability to transform something as humble as ravioli into something magical.
Our cooking classes are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.
Handmade Ravioli With Egg Yolk Filling
With flour, salt, and eggs
Sage Brown Butter Sauce