Team Building Activity: Mastering Mexican Fiesta Flavors

Authentic Mexican eats bursting with flavor are the subject of this engaging team building activity turned cooking class led by Chef Tera. Not only will you learn valuable kitchen skills and cooking techniques from an expert chef, but you'll get to bond with and strengthen your team before getting to feast on some great food together! 


To begin, you'll use avocado to make fresh guacamole and tomatoes, lime, and cilantro to whip up a tangy pico de gallo. Learn how to make warm, crunchy homemade tortilla chips to dunk into your two dips. You'll have your choice of entrée: either citrus-marinated salmon, cilantro lime shrimp or enchiladas stuffed with portobellos and poblanos. You'll make Spanish rice, corn salsa and avocado crema to dress up the dishes on the side. Finish your fiesta with sopapillas, sweet tortillas piled high with sugar, honey and cinnamon.


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Fresh Guacamole and Pico de Gallo

With avocado, tomatoes, lime and cilantro


Homemade Tortilla Chips


Entrée

With Spanish rice, roasted corn salsa and avocado crema

Choose one

Grilled marinated citrus salmon

Cilantro lime shrimp

Portobello and poblano enchiladas


Classic Sopapillas

With tortillas, sugar, honey and cinnamon

  • Minimum Guests 12
  • Maximum Guests 20
  • Event Duration 2.5 hours
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Guest reviews for Chef Tera

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Nicole W.

07 Jul 2022

Chef Tera is so fun to watch her cook. She adds such a fun attitude to the experience. I learned from her a couple of yummy dishes. The spinach, shrimp and crab dip recipe is one I will make again and again. Highly recommended Chef Tera.

$ 129 Per person


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Event location: Austin

Chef’s Place

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Meet your chef

Chef Tera
Chef Tera Verified chef

New chef


After 20 years of honing her craft, Chef Tera launched her own food production service. She discovered a love of community and found that her culinary skills opened many doors, including the chance to cook for celebrities. Her preferred cuisines range from Mexican and Mediterranean to Asian and American fare. With true devotion to well-made dishes, Chef Tera looks forward to her next magical opportunity in the culinary world.

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