Team Building Activity: Gourmet Pizza-Making With the Team
Bring your group together in the best way with handmade pizzas and plenty of chef-approved eats in this fun team building activity. Chef Landi will be your culinary guide as your team bonds and connects while learning valuable new cooking skills.
In this hands-on event, everyone will make an appetizer, pizza and dessert of their choosing. Fuel up with restaurant-worthy appetizers like grilled romaine Caesar salad and creamy butternut squash soup. Then, roll up your sleeves to craft handmade pizza dough before topping it with delectable ingredients like mozzarella cheese, Italian sausage, pesto and more. After enjoying your perfectly-cooked pizzas, everyone will indulge in a sweet treat to end the class, whether they choose classic Sicilian cannolis or creative Nutella pizzas.
MENU
Appetizer
Choose one
Grilled romaine salad with Parmesan, croutons and Caesar dressing
Butternut squash soup with onions, cream, garlic, ginger and fresh herbs
Handmade Pizza
Choose one
Margherita with tomato sauce, mozzarella, fresh herbs and Parmesan
Meat lovers with mozzarella, pepperoni, bacon and Italian sausage
Vegetarian with pesto, mozzarella, mushrooms, zucchini and Parmesan
Dessert
Choose one
Sicilian cannoli with ricotta, mascarpone, lemon zest and chocolate chips
Nutella pizza with whipped cream, strawberries and chocolate
- Minimum Guests 16
- Maximum Guests 24
- Event Duration 2.5 hours
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For Other Experiences
Joanne
22 Oct 2024
Chef Landi was an excellent instructor, who enjoyed teaching us. I can’t wait to make the recipes myself.
Qnyera
08 Oct 2024
I recently attended a cooking class that exceeded my expectations! The instructor was knowledgeable and passionate, making the learning experience both enjoyable and informative. We covered a variety of techniques and dishes, and the hands-on approach allowed us to practice what we learned right away. The atmosphere was friendly and supportive, making it easy to ask questions and connect with other participants. Plus, the food we prepared was delicious! I left feeling inspired and excited to try new recipes at home. Highly recommend this class to anyone looking to improve their cooking skills!
Quierra
24 Sep 2024
Chef Landi’s cooking class was an absolute pleasure! His experience in cooking speaks volumes through his food as well as his stories! He was welcoming and knowledgeable and we had an amazing experience, so much so we can’t wait to go back. I would highly recommend him if you’re looking to take a cooking class, he’s a great teacher.
Event location: Philadelphia
Chef’s Place
Meet your chef
Chef Landi began his culinary career many decades ago as a restaurant server in Italy. His passion for food led to a career with rapid growth as he quickly became confident in the kitchen, learning classical Italian culinary training. Upon relocating to the U.S. in 2001, Chef Landi channeled his culinary passions and valuable skills into a profession of culinary instruction. A highly-respected chef and instructor, Chef Landi is certainly someone to learn from.
