Team Building Activity: Team Sushi-Making Competition
Learn how to wrap, roll and present sushi alongside your crew in this exciting team building activity. Chef Vivian and Chef Michi start the session by sharing how to make rolls of California and shrimp tempura.
Then, friendly competition begins as the group splits into teams to use collaboration, creative thinking and time management skills to prepare their own unique sushi rolls! A colorful array of ingredients will be available for everyone to create delicious and unique rolls as they compete for the win. Your team will bond, connect and strengthen relationships as they work together and in the end, everyone will get to enjoy plenty of chef-approved sushi!
MENU
All necessary utensils will be provided by the chef. The venue is required to have access to sinks nearby, tables set-up to prep and garbage containers. Chefs are able to arrive a minimum of 30 minutes in advance.
California Roll
With sushi rice, nori, crab/surimi, avocado and cucumber
Shrimp Tempura Roll
With sushi rice, nori, tempura shrimp, cucumber and avocado
Various "mix-in" Ingredients
With mango, jalapeño, sriracha mayonnaise, pineapple, teriyaki and more
- Minimum Guests 10
- Maximum Guests 50
- Event Duration 2 hours
Classpop! guest reviews for other experiences with Chef Vivian and Michi
Jacob
05 Jan 2023
Fantastic! Excited to have them again! Food was delicious and we felt as if we learned a ton from their teaching!
Samantha
30 Dec 2022
Very fun class. My family learned a lot from Vivian and Michi. I definitely recommend!
Eric
26 Dec 2022
Chef Vivian and Chef Michi were exceptional! The myth of making sushi is no longer a mystery. I appreciated the kindness, patience, and cozy ambience they provided to my wife and I. I highly recommend this activity!!
Event location: 3200 NW 23rd Ave, Suite 500, Pompano Beach, FL, 33069
Venue Type: Brewery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Meet your chef

Chef Vivian and Chef Michi are a dynamic husband and wife duo providing more than 30 years of exceptional culinary experience. Chef Vivian is highly regarded and holds many hats, including a private chef, caterer and cooking class instructor. Chef Michi has mastered the art of exquisite Japanese sushi and enjoys sharing his specialty skills with others. Together, Chefs Vivian and Michi offer a unique cooking experience in each of their incredible classes.
