Team Building Activity: Group Guacamole-Making Throw-Down

Join Chef Vivian and Chef Michi for a team building activity that provides excitement and plenty of great eats! Your group will use communication, time management and organizational skills to chop, slice, dice and smash a duo of chef-approved guacamole and salsa. 


After everyone learns culinary tips from the chefs, the group will split into teams to compete for the salsa-making crown. In this friendly competition, teams will use their creativity to create the most unique, best-tasting guacamole and salsas in the room. They'll choose from a diverse array of ingredients including hot green chilis, tangy mango and more. The winning dish will be judged on innovation and overall taste. Your team will bond, let loose and have a great time while enjoying their homemade dips with tortilla chips and various veggies.


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All necessary utensils will be provided by the chef. The venue is required to have access to sinks nearby, tables set-up to prep and garbage containers. Chefs are able to arrive a minimum of 30 minutes in advance.


Guacamole

With avocado, garlic, salt, pepper and lime


Salsa

With tomato, onion, cilantro, garlic and jalapeño


Various "mix-in" Ingredients

With green chili, habanero peppers, corn, mango, tomato and more


Various Dippers

With tortilla chips, veggies and more

  • Minimum Guests 10
  • Maximum Guests 50
  • Event Duration 2 hours

Reviews Guests Left For Other Experiences

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Arlene

04 Sep 2025

It was a GREAT experience they are both wonderful! We had a blast and recommend them highly the food was amazing!

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Tara

07 Aug 2025

Chefs Vivian and Michi were excellent! Very welcoming and friendly; food was amazing. Great experience and we will be looking to book again!

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Noreen

06 Aug 2025

Outstanding and loads of fun! Beats going out to eat at a restaurant. Learn and eat.

$99 $ 69.99 Per person


Meet your chef

Chef Vivian and Michi
Chef Vivian and Michi Verified chef

Chef Vivian and Chef Michi are a dynamic husband and wife duo providing more than 30 years of exceptional culinary experience. Chef Vivian is highly regarded and holds many hats, including a private chef, caterer and cooking class instructor. Chef Michi has mastered the art of exquisite Japanese sushi and enjoys sharing his specialty skills with others. Together, Chefs Vivian and Michi offer a unique cooking experience in each of their incredible classes.

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