Team Building Activity: Mexican Dip Duel With the Team
In this team building activity, your group will face off to see who can make the tastiest dip in the room. Work together and use your skills to win this culinary challenge.
You’ll break into teams and Chef Joshua Elias will get you started making two iconic Mexican dips. You’ll prep a rich and creamy guacamole from perfectly ripe avocados and you'll chop and dice to make fresh tomato salsa as a team. Then, it's time for some friendly (or feisty) competition! The group will split into groups and use their creativity to come up with unique guac and salsa flavors using a variety of mix-in ingredients. The winning dips will be judged on creativity, appearance and overall taste.
Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.
MENU
All necessary utensils will be provided by the chef. The venue is required to have access to sinks nearby, tables set-up to prep and garbage containers. Chefs are able to arrive a minimum of 30 minutes in advance.
Guacamole
With avocado, garlic, salt, pepper and lime
Salsa
With tomato, onion, cilantro, garlic and jalapeño
Various "mix-in" Ingredients
With green chili, habanero peppers, corn, mango, tomato and more
Various Dippers
With tortilla chips, veggies and more
- Minimum Guests 10
- Maximum Guests 50
- Event Duration 2 hours
Classpop! guest reviews for other experiences with Chef Joshua Elias
Tanya
24 Aug 2022
We had a great time with Chef Joshua! Perfect balance of learning a lot and having fun.
Courtney
30 Jun 2022
Chef Joshua was so great. Perfect food, perfect company. Will hire again 🤩
Bethany
19 May 2022
Chef Joshua was amazing. He was incredibly knowledgeable, personable and made our girls night a total success! The fact that we had the session in my home made it that much more easy to manage. We had such a great evening!
Event location: 4499 W 38th Ave, Ste 101, Denver, CO, 80212
Venue Type: Brewery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Chef Joshua Elias prides himself on creating joyous events featuring incredible food. In his 12 years in the restaurant industry, his roles advanced from sous chef to executive chef. As an entrepreneur in the Denver area, he now provides personal chef services and cooking classes to foodies and aspiring gourmets. Chef Joshua Elias is always eager to craft dynamic and memorable culinary experiences for an ever-growing audience.
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