Team Building Activity: Team-Building Pasta Battle

Swap a boring team building activity for a hands-on cooking competition focused on classic Italian cooking staples. Chef Natalie will provide your team with an expert's lesson in making fresh pasta before letting everyone loose to make dishes of their own. Whether you prefer a classic angel hair pasta with creamy Alfredo or a vegetarian-friendly option, turn the blank canvas of fresh pasta into a masterpiece!

The group will split into teams and work together to compete for the title of Pasta Prodigy. Friendly competition will invigorate the room as everyone combines their unique skills to create a stand-out dish with their choice of pasta shape, sauce and toppings. In the end, dishes will be judged on creativity, appearance and overall quality. Let the team have some quality fun and see who will earn office bragging rights!


Pasta Dough

With flour, egg, olive oil, salt and water

Marinara Sauce

With crushed tomatoes, onion, garlic, basil, oregano and salt

Alfredo Sauce

With heavy cream, garlic, butter, parmesan cheese and flour

Various "mix-in" Ingredients

With chicken, sausage, shrimp, mushrooms, spinach and more

  • Minimum Guests 10
  • Maximum Guests 50
  • Event Duration 2 hours

Classpop! guest reviews for other experiences with Chef Natalie

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08 Aug 2022

Chef Natalie was all set up for our group when we arrived. She made it simple and fun. All of our group enjoyed it.

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14 Jul 2022

Loved the class amd Chief! Wasn't crazy about the location, parking is very limited and the area is not safe.

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28 Jun 2022

It was an excellent experience .

$95 $ 65 Per person

Looking for another date or time or need to book for a larger group? Message us

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Event location: Traveling Chef

Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Natalie
Chef Natalie Verified chef

After graduating from Sarah Lawrence College, Chef Natalie decided to follow her passion and went on to gain what is now more than a decade of professional culinary experience. Currently lead event chef for one of Orlando's top full-service catering companies, Chef Natalie also has experience teaching as a chef's assistant in one of New York City's top culinary schools, as a personal chef for cancer patients, and so much more.

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