Team Building Activity: Classic Rustic Italian brings your team together


Fri, Jul 11th at 7:00PM


Sat, Jul 12th at 1:00PM


Sat, Jul 12th at 6:00PM


Fri, Jul 11th at 7:00PM
Nothing speaks togetherness more than the classic Italian dishes you'll create as a team in this memorable team building activity. Chef Jordan will guide you and your group through an unforgettable food experience. Begin with pasta making from scratch as you all learn the timeless art of creating a simple yet elegant appetizer of Caprese salad with fresh basil, tomato and mozzarella. Next, your team dives into the art of fresh pasta as you cultivate a fettucine dish paired with homemade marinara. No Italian feast is complete without a sweet treat, and you'll all enjoy vanilla panna cotta paired with a delicate strawberry sauce.
Many ingredients used in this class are organic, non-GMO and local.
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Tomato and Fresh Mozzarella Caprese Salad
With basil, olive oil, balsamic and lemon zest
Handmade Fettuccine Pasta and Tomato Basil Marinara
With onions, garlic and red wine
Italian Vanilla Bean Panna Cotta and Strawberry Sauce
With cream and sugar
- Minimum Guests 4
- Maximum Guests 18
- Event Duration 2.5 hours
Reviews Guests Left For Other Experiences


Namita
21 Jun 2025
Great food, learnt new techniques and recipes. Loved use of so many fruits and vegetables.


Casey
07 Jan 2025
My boyfriend and I had an incredible experience with Chef Jordan’s cooking class! From the moment we arrived, he welcomed us into his home and made us feel so comfortable. The atmosphere was warm and inviting, and the class itself was both fun and educational. The food we prepared was absolutely delicious, and we were thrilled to bring home extras to enjoy later. We can’t wait to incorporate everything we learned into our future meals. This was such a special and memorable gift—highly recommend to anyone looking for a unique culinary experience!


Vickie
06 Aug 2024
Chef Jordan is very personable and easy-going. The flavors were good. We had him travel to our home for a family event. Ingredients were simple but good. Don't expect to learn new ways of cooking with shiitake, maitake, Trumpet or any other type of mushroom other than cremini and portobello. While very basic, the flavors were good and the average person will be able to replicate rather easily later. We'd likely have him back for a catering event.
Meet your chef
Chef Jordan W. has traveled the world in search of tantalizing flavors, letting his palate lead the way. He prides himself on infusing every dish with diverse and detailed culinary knowledge to fulfill his passion for creating memorable meals for his guests to savor.Â
